{"title":"Cooking Pastes","description":"\u003cp\u003eReady curry and cooking pastes that shortcut Sri Lankan dishes without losing flavour. Shipped from our warehouse in Bohemia, New York, across the USA.\u003c\/p\u003e","products":[{"product_id":"mc-currie-spice-paste-for-meat-curry-220g","title":"MC CURRIE Spice Paste for Meat Curry, 220g","description":"\u003cp\u003eMc Currie Spice Paste for Meat Curry is a cooked Sri Lankan curry paste of roasted spices, onion, garlic, ginger, tomato and lemongrass in vegetable oil. It is the complete seasoning base for beef, mutton, pork or chicken curry: brown it with the meat, add liquid and simmer. The paste itself contains no meat; it is preserved with E211 and E202.\u003c\/p\u003e\u003ch3\u003eOrigin \u0026amp; maker\u003c\/h3\u003e\u003cp\u003eMade in Sri Lanka for the Mc Currie brand of Lanka Spice (Pvt) Ltd, Makumbura, Pannipitiya, Sri Lanka 10230, which distributes the product. Taprovan is the US retailer; it does not manufacture the product.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eBrand\u003c\/th\u003e\n\u003ctd\u003eMc Currie\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eProduct\u003c\/th\u003e\n\u003ctd\u003eSpice Paste for Meat Curry\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eNet weight\u003c\/th\u003e\n\u003ctd\u003e220 g \/ 7.8 oz\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eForm\u003c\/th\u003e\n\u003ctd\u003eCooked spice paste\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eServing size\u003c\/th\u003e\n\u003ctd\u003e110 g (2 servings per jar)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003ePackaging\u003c\/th\u003e\n\u003ctd\u003eGlass jar\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eDiet\u003c\/th\u003e\n\u003ctd\u003eNo animal ingredients listed, suitable for vegetarians and vegans as an ingredient list; contains preservatives E211 and E202; no allergen statement printed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eNutrition Facts\u003c\/h3\u003e\u003cp\u003eA nutrition panel per 110 g serving and per 100 g is printed on the jar, giving 578 kJ (about 138 kcal) per serving; the panel printed on the jar you receive applies.\u003c\/p\u003e\u003ch3\u003eShipping \u0026amp; returns\u003c\/h3\u003e\u003cp\u003eShips from our warehouse in Bohemia, New York, and is packed for the carrier within one business day. Standard shipping is free on US orders of $69.99 or more; this is a standard-weight item, so it does not add a bulk-item fee (those apply only to 10 lb and 3 kg rice, 5 kg flour and 1.5 L drinks). Free pickup in Bohemia, NY is available for online orders. Unopened items can be returned within 30 days in their original sealed packaging; opened food cannot be returned. If your pack arrives damaged or the wrong item was sent, contact us as soon as you receive it and we will put it right. See the \u003ca href=\"\/policies\/shipping-policy\"\u003eshipping policy\u003c\/a\u003e and \u003ca href=\"\/policies\/refund-policy\"\u003erefund policy\u003c\/a\u003e for full details.\u003c\/p\u003e\u003ch3\u003eDetailed description\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat it is.\u003c\/strong\u003e A ready-made base that replaces the roasting and grinding of curry powder and the frying of onion, garlic and ginger. It is designed for meat curries but is entirely vegetable-based, so it also seasons jackfruit, mushroom or soya-meat curries.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients.\u003c\/strong\u003e Vegetable Oil, Onion, Coriandar, Cummin, Fennel, Turmeric, Fenugreek, Tomato Sauce, Chillie, Garlic, Salt, Green Chillie, Ginger, Lemon Grass, Pepper, Curry Leaves, Rampe, Citric Acid, Cardamom, Cinnamon \u0026amp; Permitted Preservatives (E211, E202), as printed on the jar.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAllergens.\u003c\/strong\u003e No allergen statement is printed on the jar, and none of the listed ingredients is one of the major US food allergens. It contains the preservatives sodium benzoate (E211) and potassium sorbate (E202). Check the jar you receive if you have specific allergies.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow to use.\u003c\/strong\u003e Mix the paste before use, brown it with the meat, add a little stock or water and simmer until tender, then add coconut milk if you want a milder gravy; add more paste to thicken. The jar holds two servings of 110 g, enough for roughly 1 kg (2 lb) of meat in two batches. It can also be rubbed on as a marinade. Serve with rice, bread or pittu.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAlso known as.\u003c\/strong\u003e මස් කරි කුළුබඩු පේස්ට් \/ இறைச்சி கறி மசாலா பேஸ்ட் · mas curry paste.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage.\u003c\/strong\u003e Store in a cool, dry place; refrigerate after opening.\u003c\/p\u003e\u003ch3\u003eFAQs\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eHow much paste per pound of meat?\u003c\/strong\u003e\u003cbr\u003eThe jar is portioned as two 110 g servings, so use about half a jar for 500 g to 1 lb of beef, mutton, pork or chicken. Add more paste if you want a thicker, stronger curry, or a splash of coconut milk to mellow it.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eDo I still need curry powder or coconut milk?\u003c\/strong\u003e\u003cbr\u003eNo curry powder is needed; the paste already contains coriander, cumin, fennel, fenugreek and turmeric plus onion, garlic, ginger and tomato. Coconut milk is optional: add it at the end for a creamier, milder gravy.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs the paste itself vegetarian?\u003c\/strong\u003e\u003cbr\u003eYes. It is a vegetable-oil-based spice paste with no meat in it, so it can also season jackfruit, mushroom or soya-meat curries. The name refers to what it is designed to cook, not what it contains.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eDoes it contain preservatives or MSG?\u003c\/strong\u003e\u003cbr\u003eThe jar lists permitted preservatives E211 (sodium benzoate) and E202 (potassium sorbate), plus citric acid. MSG does not appear in the ingredient list. Check the jar you receive if you avoid any of these.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow long does an opened jar keep?\u003c\/strong\u003e\u003cbr\u003eKeep the lid tight and refrigerate after opening. The oil and preservatives keep it in good condition for a few weeks; always use a clean, dry spoon and discard it if the smell or colour changes.\u003c\/p\u003e","brand":"MC CURRIE","offers":[{"title":"Default Title","offer_id":53108099350837,"sku":"001-MC-CUMECUPA-220G","price":4.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0995\/0969\/8869\/files\/MCCURRIE-SpicePasteForMeatCurry.avif?v=1787018276"},{"product_id":"amk-biryani-mix-350g","title":"AMK Biryani Mix, 350g","description":"\u003cp\u003eAMK Biryani Mix is a ready-made wet spice paste for Sri Lankan style buriyani, built on mint and coriander leaf with ginger, garlic, green chilli and coconut. It replaces the herb-grinding step when you cook chicken, mutton or vegetable biryani at home. Every listed ingredient is plant-based, so the paste suits vegetarian and vegan cooking; no allergen statement is printed on the pack.\u003c\/p\u003e\u003ch3\u003eOrigin \u0026amp; maker\u003c\/h3\u003e\u003cp\u003eMade in Sri Lanka by AMK Food Export (Pvt) Ltd, 62, Industrial Zone, Katuwana, Homagama, Sri Lanka, as printed on the pack. AMK is the maker's own brand. Taprovan is the US retailer; it does not manufacture the product.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eBrand\u003c\/th\u003e\n\u003ctd\u003eAMK\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eProduct\u003c\/th\u003e\n\u003ctd\u003eBiryani Mix (buriyani paste)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eNet weight\u003c\/th\u003e\n\u003ctd\u003e350 g \/ 12.3 oz\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eForm\u003c\/th\u003e\n\u003ctd\u003eWet spice paste\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eVariety\u003c\/th\u003e\n\u003ctd\u003eMint and coriander leaf base for Sri Lankan buriyani\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eServing size\u003c\/th\u003e\n\u003ctd\u003e25 g, about 14 servings per jar\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003ePackaging\u003c\/th\u003e\n\u003ctd\u003eGlass jar with metal lid\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eDiet\u003c\/th\u003e\n\u003ctd\u003eVegetarian and vegan by ingredients (no claim printed); no allergen statement printed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eNutrition Facts\u003c\/h3\u003e\u003cp\u003eThe nutrition panel printed on the pack applies to this product; the figures printed on the pack are the authority.\u003c\/p\u003e\u003ch3\u003eShipping \u0026amp; returns\u003c\/h3\u003e\u003cp\u003eShips from our warehouse in Bohemia, New York, and is packed for the carrier within one business day. Standard shipping is free on US orders of $69.99 or more; this is a standard-weight item, so it does not add a bulk-item fee (those apply only to 10 lb and 3 kg rice, 5 kg flour and 1.5 L drinks). Free pickup in Bohemia, NY is available for online orders. Unopened items can be returned within 30 days in their original sealed packaging; opened food cannot be returned. If your pack arrives damaged or the wrong item was sent, contact us as soon as you receive it and we will put it right. See the \u003ca href=\"\/policies\/shipping-policy\"\u003eshipping policy\u003c\/a\u003e and \u003ca href=\"\/policies\/refund-policy\"\u003erefund policy\u003c\/a\u003e for full details.\u003c\/p\u003e\u003ch3\u003eDetailed description\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat it is.\u003c\/strong\u003e A thick green paste of dried mint and coriander leaf, ginger, garlic and green chilli in palm oil, with coconut, cumin, cinnamon and turmeric. Sri Lankan buriyani leans on this green-herb profile rather than on saffron and dried fruit, and the paste gives you that base in one spoonful.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients.\u003c\/strong\u003e Mint leaves powder 16%, palm oil 15%, coriander leaves powder 13%, ginger 12%, garlic 10%, green chillies 10%, coriander powder 7%, coconut powder 5%, cumin powder 4%, cinnamon powder 3%, chilli powder 2%, turmeric powder 2%, salt 1%, as printed on the pack.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAllergens.\u003c\/strong\u003e No allergen statement is printed on the pack. None of the listed ingredients is one of the major US allergens, but note that coconut powder (5%) is present and US labeling rules treat coconut as a tree nut; check the pack if that matters to you.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow to use.\u003c\/strong\u003e The method printed on the pack: soak rice in fresh water for 15 minutes, drain, and cook in chicken stock. When the rice is half cooked, add biryani mix and curd. In another pan, temper 750 g of chicken with 50 g butter, then add 10 g of biryani mix, 15 g onion, some coriander leaves, 3 cardamom pods and 3 cloves. Combine with the prepared rice, add salt to taste and serve hot. The pack recipe uses 1 kg basmati or suduru samba rice, 750 g chicken and about 60 g of paste in total.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing ideas.\u003c\/strong\u003e Serve with mint sambol, raita, a boiled egg and a wedge of lime, the way it is plated at a Sri Lankan buriyani shop. The paste also works with mutton, paneer or mixed vegetables, and a spoonful stirred into plain fried rice gives a quick herb-rice.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAlso known as.\u003c\/strong\u003e බුරියානි මිශ්‍රණය \/ பிரியாணி கலவை · buriyani mix \/ biriyani paste.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage.\u003c\/strong\u003e Keep in a cool, odorless place and away from direct sunlight. Refrigerate after opening. Use a clean dry spoon.\u003c\/p\u003e\u003ch3\u003eFAQs\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eHow is Sri Lankan buriyani different from Indian biryani?\u003c\/strong\u003e\u003cbr\u003eSri Lankan buriyani relies on fresh mint, coriander leaf, green chilli and coconut rather than saffron and dried fruit, and is usually served with mint sambol, raita and a boiled egg. This paste is built around that green-herb profile, with mint and coriander leaf as the first and third ingredients.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs AMK Biryani Mix vegetarian or vegan?\u003c\/strong\u003e\u003cbr\u003eThe pack prints no vegetarian or vegan claim, but the full ingredient list is herbs, spices, palm oil, coconut and salt only, so it suits vegetable or paneer biryani as well as chicken and mutton. Check the pack if you have a coconut allergy.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow much paste do I use for one batch?\u003c\/strong\u003e\u003cbr\u003eThe pack recipe uses about 60 g of paste for 1 kg of rice and 750 g of chicken, so plan on roughly 2 to 3 tablespoons per 500 g of meat or vegetables. A 350 g jar covers five or six family batches; refrigerate it after opening.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eDoes it contain nuts, wheat or dairy?\u003c\/strong\u003e\u003cbr\u003eNone are listed. The ingredients are mint, coriander leaf, ginger, garlic, green chilli, spices, coconut powder, palm oil and salt. The pack carries no allergen statement, so read it if you cook for someone with a coconut or other allergy.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow should I store the jar?\u003c\/strong\u003e\u003cbr\u003eKeep the unopened jar in a cool, odorless place away from direct sunlight, as the pack advises. Once opened, refrigerate it and always use a clean, dry spoon so the paste keeps well between uses.\u003c\/p\u003e","brand":"AMK","offers":[{"title":"Default Title","offer_id":53108104855861,"sku":"001-AMK-BIMI-350G","price":5.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0995\/0969\/8869\/files\/AMKBiriyani-350g.avif?v=1786646401"},{"product_id":"amk-crab-prawn-mix-curry-paste-350g","title":"AMK Crab\/Prawn Mix Curry Paste, 350g","description":"\u003cp\u003eAMK Crab\/Prawn Mix Curry Paste is a ready spice paste for Sri Lankan crab curry and prawn curry. It gives you the seasoning base for a coconut-milk seafood curry without roasting and grinding spices: two flat tablespoons per 500 g of crab or prawns, a cup of water or coconut milk, and a short simmer. The full ingredient list is printed on the pack.\u003c\/p\u003e\u003ch3\u003eOrigin \u0026amp; maker\u003c\/h3\u003e\u003cp\u003eMade in Sri Lanka by AMK Food Export (Pvt) Ltd, 62, Industrial Zone, Katuwana, Homagama, Sri Lanka, as printed on the pack. AMK is the maker's own brand. Taprovan is the US retailer; it does not manufacture the product.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eBrand\u003c\/th\u003e\n\u003ctd\u003eAMK\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eProduct\u003c\/th\u003e\n\u003ctd\u003eCrab\/Prawn Mix Curry Paste\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eNet weight\u003c\/th\u003e\n\u003ctd\u003e350 g \/ 12.5 oz\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eForm\u003c\/th\u003e\n\u003ctd\u003eWet spice paste\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eVariety\u003c\/th\u003e\n\u003ctd\u003eSeafood curry base for crab and prawns\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eServing size\u003c\/th\u003e\n\u003ctd\u003e10 g, about 35 servings per jar\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003ePackaging\u003c\/th\u003e\n\u003ctd\u003eGlass jar with metal lid\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eDiet\u003c\/th\u003e\n\u003ctd\u003eNo dietary claim printed; see the ingredient list on the pack\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eNutrition Facts\u003c\/h3\u003e\u003ctable\u003e\n\u003ccaption\u003ePer serving (10 g), as printed on the pack\u003c\/caption\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth scope=\"col\"\u003eNutrient\u003c\/th\u003e\n\u003cth scope=\"col\"\u003ePer serving\u003c\/th\u003e\n\u003cth scope=\"col\"\u003e% Daily Value\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eCalories\u003c\/td\u003e\n\u003ctd\u003e25 kcal\u003c\/td\u003e\n\u003ctd\u003e—\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCalories from Fat\u003c\/td\u003e\n\u003ctd\u003e4 kcal\u003c\/td\u003e\n\u003ctd\u003e—\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal fat\u003c\/td\u003e\n\u003ctd\u003e1 g\u003c\/td\u003e\n\u003ctd\u003e2%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSaturated fat\u003c\/td\u003e\n\u003ctd\u003e0 g\u003c\/td\u003e\n\u003ctd\u003e0%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTrans fat\u003c\/td\u003e\n\u003ctd\u003e0 g\u003c\/td\u003e\n\u003ctd\u003e—\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCholesterol\u003c\/td\u003e\n\u003ctd\u003e0 g\u003c\/td\u003e\n\u003ctd\u003e0%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSodium\u003c\/td\u003e\n\u003ctd\u003e4 mg\u003c\/td\u003e\n\u003ctd\u003e0%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal carbohydrate\u003c\/td\u003e\n\u003ctd\u003e4 g\u003c\/td\u003e\n\u003ctd\u003e1%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDietary fiber\u003c\/td\u003e\n\u003ctd\u003e0.5 g\u003c\/td\u003e\n\u003ctd\u003e2%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal sugars\u003c\/td\u003e\n\u003ctd\u003e1 g\u003c\/td\u003e\n\u003ctd\u003e—\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd\u003e1 g\u003c\/td\u003e\n\u003ctd\u003e2%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCalcium\u003c\/td\u003e\n\u003ctd\u003e—\u003c\/td\u003e\n\u003ctd\u003e5%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIron\u003c\/td\u003e\n\u003ctd\u003e—\u003c\/td\u003e\n\u003ctd\u003e3%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\u003cp\u003e\u003cem\u003ePercent Daily Values are as printed on the pack.\u003c\/em\u003e\u003c\/p\u003e\u003ch3\u003eShipping \u0026amp; returns\u003c\/h3\u003e\u003cp\u003eShips from our warehouse in Bohemia, New York, and is packed for the carrier within one business day. Standard shipping is free on US orders of $69.99 or more; this is a standard-weight item, so it does not add a bulk-item fee (those apply only to 10 lb and 3 kg rice, 5 kg flour and 1.5 L drinks). Free pickup in Bohemia, NY is available for online orders. Unopened items can be returned within 30 days in their original sealed packaging; opened food cannot be returned. If your pack arrives damaged or the wrong item was sent, contact us as soon as you receive it and we will put it right. See the \u003ca href=\"\/policies\/shipping-policy\"\u003eshipping policy\u003c\/a\u003e and \u003ca href=\"\/policies\/refund-policy\"\u003erefund policy\u003c\/a\u003e for full details.\u003c\/p\u003e\u003ch3\u003eDetailed description\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat it is.\u003c\/strong\u003e A dark red paste of roasted chilli, coriander and cumin with pepper, tamarind, ginger and garlic, cooked in palm oil so it is ready to go straight into the pot. It is the base for kakuluwo curry (crab) and isso curry (prawn) and carries the sour-hot balance those dishes need.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients.\u003c\/strong\u003e The full ingredient list, with percentages, is printed on the pack. The ingredient names we could confirm are roasted chilli powder, coriander powder, cumin powder, palm oil, pepper powder, tamarind, ginger, garlic, vinegar and salt; the pack you receive is the authority.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAllergens.\u003c\/strong\u003e No allergen statement was confirmed for this paste. The paste itself is a spice base; the crab or prawns you add are crustacean shellfish. Read the pack before serving anyone with a food allergy.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow to use.\u003c\/strong\u003e As printed on the pack: wash 500 g of crab or prawns. Mix in 2 flat tablespoons (30 g) of paste. Add 1 teacup of water or coconut milk and cook until the seafood is done and the gravy is sufficiently thick. A 350 g jar seasons roughly 5.5 kg (12 lb) of seafood over many meals.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing ideas.\u003c\/strong\u003e Serve with plain rice, string hoppers, bread or pittu. For a Jaffna-style crab curry, add a little roasted curry powder and a sprig of curry leaves at the end; for prawns, finish with a squeeze of lime.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAlso known as.\u003c\/strong\u003e කකුළු \/ ඉස්සන් කරි මිශ්‍රණය \/ நண்டு \/ இறால் கறி கலவை · kakuluwo \/ isso curry paste.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage.\u003c\/strong\u003e Keep in a cool, odorless place and away from direct sunlight. Refrigerate after opening. Use a clean dry spoon.\u003c\/p\u003e\u003ch3\u003eFAQs\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eHow much paste do I use?\u003c\/strong\u003e\u003cbr\u003eThe pack directions call for 2 flat tablespoons (30 g) of paste per 500 g (about 1 lb) of crab or prawns, plus one teacup of water or coconut milk. Simmer until the seafood is cooked and the curry thickens. A 10 g serving is the nutrition basis, so 30 g is three servings.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCan I use it for fish or squid?\u003c\/strong\u003e\u003cbr\u003eYes. It is a general seafood curry base, so it works for cuttlefish, squid or firm fish, though AMK also sells a separate Fish Curry Mix with a coriander-forward spice balance. Keep the same 30 g per 500 g ratio and adjust the liquid.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eDoes the paste itself contain shellfish?\u003c\/strong\u003e\u003cbr\u003eThe confirmed ingredient names are chilli, coriander, cumin, palm oil, pepper, tamarind, ginger, garlic, vinegar and salt, with no shellfish among them. Check the printed allergen statement, so check the jar before serving anyone with a shellfish, nut or other allergy.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs it very hot?\u003c\/strong\u003e\u003cbr\u003eIt is chilli-led, with roasted chilli as the first ingredient, but the tamarind and coriander soften it into a rounded, sour-hot curry rather than a scorching one. Use a little less paste and more coconut milk for a milder gravy.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow should I store it after opening?\u003c\/strong\u003e\u003cbr\u003eRefrigerate after opening and always use a clean, dry spoon, as the pack advises. Before opening, keep the jar in a cool, odorless place away from direct sunlight.\u003c\/p\u003e","brand":"AMK","offers":[{"title":"Default Title","offer_id":53108105281845,"sku":"001-AMK-CRPRMICUPA-350G","price":5.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0995\/0969\/8869\/files\/AMKCrab_PrawnsCurry-350g.avif?v=1786646815"},{"product_id":"amk-fish-curry-mix-350g","title":"AMK Fish Curry Mix, 350g","description":"\u003cp\u003eAMK Fish Curry Mix is a ready spice paste for Sri Lankan fish curry, with coriander as the main ingredient and cumin, pepper, tamarind and chilli behind it. Two flat tablespoons per 500 g of fish and a cup of water or coconut milk give a red-brown malu curry without any spice roasting. The ingredients are all plant-based; no allergen statement is printed.\u003c\/p\u003e\u003ch3\u003eOrigin \u0026amp; maker\u003c\/h3\u003e\u003cp\u003eMade in Sri Lanka by AMK Food Export (Pvt) Ltd, 62, Industrial Zone, Katuwana, Homagama, Sri Lanka, as printed on the pack. AMK is the maker's own brand. Taprovan is the US retailer; it does not manufacture the product.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eBrand\u003c\/th\u003e\n\u003ctd\u003eAMK\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eProduct\u003c\/th\u003e\n\u003ctd\u003eFish Curry Mix (malu kari paste)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eNet weight\u003c\/th\u003e\n\u003ctd\u003e350 g \/ 12.34 oz\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eForm\u003c\/th\u003e\n\u003ctd\u003eWet spice paste\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eVariety\u003c\/th\u003e\n\u003ctd\u003eCoriander-led fish curry base\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eServing size\u003c\/th\u003e\n\u003ctd\u003e1 tbsp (10 g), about 35 servings per jar\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003ePackaging\u003c\/th\u003e\n\u003ctd\u003eGlass jar with metal lid\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eDiet\u003c\/th\u003e\n\u003ctd\u003eVegetarian and vegan by ingredients (no claim printed); no allergen statement printed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eNutrition Facts\u003c\/h3\u003e\u003ctable\u003e\n\u003ccaption\u003ePer serving (1 tbsp, 10 g), as printed on the pack\u003c\/caption\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth scope=\"col\"\u003eNutrient\u003c\/th\u003e\n\u003cth scope=\"col\"\u003ePer serving\u003c\/th\u003e\n\u003cth scope=\"col\"\u003e% Daily Value\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eCalories\u003c\/td\u003e\n\u003ctd\u003e25 kcal\u003c\/td\u003e\n\u003ctd\u003e—\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal fat\u003c\/td\u003e\n\u003ctd\u003e1 g\u003c\/td\u003e\n\u003ctd\u003e2%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSaturated fat\u003c\/td\u003e\n\u003ctd\u003e0 g\u003c\/td\u003e\n\u003ctd\u003e0%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTrans fat\u003c\/td\u003e\n\u003ctd\u003e0 g\u003c\/td\u003e\n\u003ctd\u003e—\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSodium\u003c\/td\u003e\n\u003ctd\u003e4 mg\u003c\/td\u003e\n\u003ctd\u003e0%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal carbohydrate\u003c\/td\u003e\n\u003ctd\u003e4 g\u003c\/td\u003e\n\u003ctd\u003e1%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDietary fiber\u003c\/td\u003e\n\u003ctd\u003e0.5 g\u003c\/td\u003e\n\u003ctd\u003e2%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal sugars\u003c\/td\u003e\n\u003ctd\u003e1 g\u003c\/td\u003e\n\u003ctd\u003e—\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAdded sugars\u003c\/td\u003e\n\u003ctd\u003e0 g\u003c\/td\u003e\n\u003ctd\u003e0%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd\u003e1 g\u003c\/td\u003e\n\u003ctd\u003e2%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCalcium\u003c\/td\u003e\n\u003ctd\u003e—\u003c\/td\u003e\n\u003ctd\u003e5%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIron\u003c\/td\u003e\n\u003ctd\u003e—\u003c\/td\u003e\n\u003ctd\u003e3%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\u003cp\u003e\u003cem\u003ePercent Daily Values are as printed on the pack.\u003c\/em\u003e\u003c\/p\u003e\u003ch3\u003eShipping \u0026amp; returns\u003c\/h3\u003e\u003cp\u003eShips from our warehouse in Bohemia, New York, and is packed for the carrier within one business day. Standard shipping is free on US orders of $69.99 or more; this is a standard-weight item, so it does not add a bulk-item fee (those apply only to 10 lb and 3 kg rice, 5 kg flour and 1.5 L drinks). Free pickup in Bohemia, NY is available for online orders. Unopened items can be returned within 30 days in their original sealed packaging; opened food cannot be returned. If your pack arrives damaged or the wrong item was sent, contact us as soon as you receive it and we will put it right. See the \u003ca href=\"\/policies\/shipping-policy\"\u003eshipping policy\u003c\/a\u003e and \u003ca href=\"\/policies\/refund-policy\"\u003erefund policy\u003c\/a\u003e for full details.\u003c\/p\u003e\u003ch3\u003eDetailed description\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat it is.\u003c\/strong\u003e A coriander-heavy curry paste (60% coriander powder) sharpened with tamarind and vinegar and warmed with cumin, pepper and chilli. It makes the everyday Sri Lankan fish curry, the kind eaten with rice at lunch, rather than the sour black ambul thiyal, which uses a separate goraka paste.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients.\u003c\/strong\u003e Coriander powder 60%, cumin 10%, vegetable oil 6%, pepper 5%, tamarind 5%, chillies 5%, ginger 2%, garlic 2%, vinegar 2%, tomato sauce 2%, salt 1%, as printed on the pack.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAllergens.\u003c\/strong\u003e No allergen statement is printed on the pack, and none of the listed ingredients is a major US allergen. Check the pack if you have a specific allergy.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow to use.\u003c\/strong\u003e As printed on the pack: wash and cut the fish. Mix 2 flat tablespoons (30 g) of paste per 500 g of fish. Add 1 teacup of water or coconut milk and cook until the fish is soft and the curry is sufficiently thick.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing ideas.\u003c\/strong\u003e Use firm fish such as tuna, kingfish, mackerel or salmon steaks. Add a few curry leaves, a piece of rampe and sliced onion to the pot, and finish with thick coconut milk for a creamier gravy. Serve with rice, bread or string hoppers.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAlso known as.\u003c\/strong\u003e මාළු කරි මිශ්‍රණය \/ மீன் இறைச்சி கறி கலவை · malu kari mix \/ meen kari kalavai.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage.\u003c\/strong\u003e Keep in a cool, odorless place and away from direct sunlight. Refrigerate after opening. Use a clean dry spoon.\u003c\/p\u003e\u003ch3\u003eFAQs\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eHow much paste per pound of fish?\u003c\/strong\u003e\u003cbr\u003eThe pack says 2 flat tablespoons (30 g) for 500 g of fish, which is about 2.5 to 3 tablespoons per pound. Add one teacup of water or coconut milk and simmer until the fish is cooked and the gravy has thickened. A 350 g jar seasons around 5.5 kg of fish.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs it hot?\u003c\/strong\u003e\u003cbr\u003eModerately. Chilli is only 5% of the paste, behind coriander, cumin, pepper and tamarind, so the curry comes out sour and aromatic with a medium warmth. Add chilli powder if you like a hotter red fish curry.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhich fish should I use?\u003c\/strong\u003e\u003cbr\u003eFirm, meaty fish that holds its shape in a simmer: tuna, kingfish (seer), mackerel, swordfish or salmon. Cut into 1.5 to 2 inch pieces so they cook through in the few minutes the gravy needs to thicken.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs AMK Fish Curry Mix vegetarian?\u003c\/strong\u003e\u003cbr\u003eThe paste contains no fish or animal ingredients: coriander, cumin, vegetable oil, pepper, tamarind, chillies, ginger, garlic, vinegar, tomato sauce and salt. It can season tofu, jackfruit or vegetables, though the pack prints no vegetarian claim.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow do I store it after opening?\u003c\/strong\u003e\u003cbr\u003eRefrigerate after opening and use a clean, dry spoon each time, as the pack advises. Unopened, keep it in a cool, odorless place away from direct sunlight.\u003c\/p\u003e","brand":"AMK","offers":[{"title":"Default Title","offer_id":53108105478453,"sku":"001-AMK-FICUMI-350G","price":5.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0995\/0969\/8869\/files\/AMKFishCurry-350g.avif?v=1786646607"},{"product_id":"amk-ambulthiyal-mix-paste-350g","title":"AMK Ambulthiyal Mix Paste, 350g","description":"\u003cp\u003eAMK Ambulthiyal Mix Paste is a goraka-based marinade paste for fish ambul thiyal, the sour, dry, black-pepper fish dish of southern Sri Lanka. Goraka (Garcinia) makes up 85% of the jar, with garlic, pepper, green chilli and salt, so four tablespoons coat 500 g of fish. The ingredients are all plant-based; no allergen is listed.\u003c\/p\u003e\u003ch3\u003eOrigin \u0026amp; maker\u003c\/h3\u003e\u003cp\u003eMade in Sri Lanka by AMK Food Export (Pvt) Ltd, 62, Industrial Zone, Katuwana, Homagama, Sri Lanka, as printed on the pack. AMK is the maker's own brand. Taprovan is the US retailer; it does not manufacture the product.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eBrand\u003c\/th\u003e\n\u003ctd\u003eAMK\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eProduct\u003c\/th\u003e\n\u003ctd\u003eAmbulthiyal Mix Paste\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eNet weight\u003c\/th\u003e\n\u003ctd\u003e350 g \/ 12.3 oz\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eForm\u003c\/th\u003e\n\u003ctd\u003eWet marinade paste\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eVariety\u003c\/th\u003e\n\u003ctd\u003eGoraka, garlic and pepper base for sour fish\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eServing size\u003c\/th\u003e\n\u003ctd\u003e1 tbsp (10 g), about 35 servings per jar\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003ePackaging\u003c\/th\u003e\n\u003ctd\u003eGlass jar with metal lid\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eDiet\u003c\/th\u003e\n\u003ctd\u003eVegetarian and vegan by ingredients (no claim printed); allergy advice on the pack refers to the ingredient list\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eNutrition Facts\u003c\/h3\u003e\u003cp\u003eThe nutrition panel printed on the pack applies to this product; the figures printed on the pack are the authority.\u003c\/p\u003e\u003ch3\u003eShipping \u0026amp; returns\u003c\/h3\u003e\u003cp\u003eShips from our warehouse in Bohemia, New York, and is packed for the carrier within one business day. Standard shipping is free on US orders of $69.99 or more; this is a standard-weight item, so it does not add a bulk-item fee (those apply only to 10 lb and 3 kg rice, 5 kg flour and 1.5 L drinks). Free pickup in Bohemia, NY is available for online orders. Unopened items can be returned within 30 days in their original sealed packaging; opened food cannot be returned. If your pack arrives damaged or the wrong item was sent, contact us as soon as you receive it and we will put it right. See the \u003ca href=\"\/policies\/shipping-policy\"\u003eshipping policy\u003c\/a\u003e and \u003ca href=\"\/policies\/refund-policy\"\u003erefund policy\u003c\/a\u003e for full details.\u003c\/p\u003e\u003ch3\u003eDetailed description\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat it is.\u003c\/strong\u003e A dark, tangy paste of goraka, the dried Garcinia fruit that gives ambul thiyal its sourness and its keeping quality, ground with garlic, black pepper, green chilli and salt. Rub it over cubes of firm fish, rest, then cook slowly until the pieces are dark, dry and firm.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients.\u003c\/strong\u003e Goraka 85%, garlic 5%, pepper 5%, green chillies 3%, salt 2%, as printed on the pack.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAllergens.\u003c\/strong\u003e The pack's allergy advice refers you to the ingredient list, and none of the five listed ingredients is a major US allergen. Check the pack if you have a specific allergy.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow to use.\u003c\/strong\u003e As printed on the pack: wash and cut fish to the desired size. Mix 4 flat tablespoons (60 g) of paste into 500 g of fish, refrigerate for 30 minutes, and cook on a low fire. Keep the pan covered and let the liquid dry down until the fish is dark and firm. A 350 g jar seasons roughly 2.5 to 3 kg (5 to 6 lb) of fish.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing ideas.\u003c\/strong\u003e Use tuna, kingfish or any meaty fish cut into 2 inch cubes. Serve with rice, kiribath or bread; ambul thiyal keeps for several days because the goraka preserves it, and many families make it for travel.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAlso known as.\u003c\/strong\u003e අඹුල් තියල් මිශ්‍රණය \/ அம்புல்தியல் கலவை · ambul thiyal paste \/ ambulthiyal mix.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage.\u003c\/strong\u003e Keep in a cool, odorless place and away from direct sunlight. Refrigerate after opening. Use a clean dry spoon.\u003c\/p\u003e\u003ch3\u003eFAQs\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat is ambul thiyal and what fish should I use?\u003c\/strong\u003e\u003cbr\u003eAmbul thiyal is a sour, dry Sri Lankan fish preparation flavored with goraka, pepper and garlic. Use firm, oily fish that holds together, such as fresh tuna, kingfish, mackerel or swordfish, cut into 2 inch cubes so they stay whole through the slow cooking.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow much paste do I use per pound of fish?\u003c\/strong\u003e\u003cbr\u003eThe pack says 4 flat tablespoons (60 g) for 500 g of fish, which is about 3.5 tablespoons per pound. Coat the fish, rest it 30 minutes in the fridge, then cook on low heat until the liquid dries and the fish is dark and firm.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs this paste vegan and gluten-free?\u003c\/strong\u003e\u003cbr\u003eThe listed ingredients are goraka, garlic, pepper, green chillies and salt, so it is plant-based. No gluten ingredient is listed, but the pack makes no vegan or gluten-free claim, so rely on the printed ingredient list.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhy is ambul thiyal so sour?\u003c\/strong\u003e\u003cbr\u003eGoraka, the dried rind of a Garcinia fruit, is 85% of this paste. Its acidity gives the dish its sharp, sour taste and also acts as a natural preservative, which is why ambul thiyal is a traditional travel and lunch-box dish that keeps for days.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow should I store the jar?\u003c\/strong\u003e\u003cbr\u003eKeep it in a cool, odorless place away from direct sunlight before opening. Once opened, refrigerate and always use a clean, dry spoon, as the pack advises.\u003c\/p\u003e","brand":"AMK","offers":[{"title":"Default Title","offer_id":53108107411765,"sku":"001-AMK-AMMIPA-350G","price":5.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0995\/0969\/8869\/files\/AMKAmbulthiyal350g.avif?v=1786646899"},{"product_id":"md-vegetarian-chinese-chilli-paste-270g","title":"MD Vegetarian Chinese Chilli Paste, 270g","description":"\u003cp\u003eMD Vegetarian Chinese Chilli Paste is a Sri Lankan Chinese-style chilli paste of chilli pieces, vegetable oil, ginger, garlic, sugar, vinegar and salt, sold in a 270 g glass jar. The \"vegetarian\" in the name means it is made without fish, unlike the Maldive-fish version of the same paste. Stir it into fried rice, noodles and stir-fries for medium heat, or use it as a dip and sandwich spread.\u003c\/p\u003e\u003ch3\u003eOrigin \u0026amp; maker\u003c\/h3\u003e\u003cp\u003eMade in Sri Lanka by Lanka Canneries (Pvt) Ltd, 45\/75 Narahenpita Road, Colombo 05, which markets the MD food range. Taprovan is the US retailer; it does not manufacture the product.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eBrand\u003c\/th\u003e\n\u003ctd\u003eMD\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eProduct\u003c\/th\u003e\n\u003ctd\u003eVegetarian Chinese Chilli Paste\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eNet weight\u003c\/th\u003e\n\u003ctd\u003e270 g \/ 9.5 oz\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eForm\u003c\/th\u003e\n\u003ctd\u003eChilli paste\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eIngredients\u003c\/th\u003e\n\u003ctd\u003eChilli pieces, vegetable oil, ginger, garlic paste, sugar, vinegar, salt (per the manufacturer)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003ePackaging\u003c\/th\u003e\n\u003ctd\u003e270 g glass jar\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eDiet\u003c\/th\u003e\n\u003ctd\u003eNo animal ingredients listed; made without fish\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eNutrition Facts\u003c\/h3\u003e\u003cp\u003eAny nutrition panel printed on the jar you receive applies.\u003c\/p\u003e\u003ch3\u003eShipping \u0026amp; returns\u003c\/h3\u003e\u003cp\u003eShips from our warehouse in Bohemia, New York, and is packed for the carrier within one business day. Standard shipping is free on US orders of $69.99 or more; this is a standard-weight item, so it does not add a bulk-item fee (those apply only to 10 lb and 3 kg rice, 5 kg flour and 1.5 L drinks). Free pickup in Bohemia, NY is available for online orders. Unopened items can be returned within 30 days in their original sealed packaging; opened food cannot be returned. If your pack arrives damaged or the wrong item was sent, contact us as soon as you receive it and we will put it right. See the \u003ca href=\"\/policies\/shipping-policy\"\u003eshipping policy\u003c\/a\u003e and \u003ca href=\"\/policies\/refund-policy\"\u003erefund policy\u003c\/a\u003e for full details.\u003c\/p\u003e\u003ch3\u003eDetailed description\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat it is.\u003c\/strong\u003e A coarse, oily red paste of crushed chilli pieces with ginger and garlic, sweetened lightly with sugar and sharpened with vinegar. It is the Sri Lankan take on a Chinese-style chilli paste, the kind used in Sri Lankan Chinese-restaurant cooking such as fried rice, chilli chicken and devilled dishes. It adds medium heat and a little tang rather than a smoky or fermented flavour.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients.\u003c\/strong\u003e Chilli pieces, vegetable oil, ginger, garlic paste, sugar, vinegar and salt, as listed by the manufacturer. Check the jar you receive for the exact list.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAllergens.\u003c\/strong\u003e None of the listed ingredients is one of the major US food allergens, and the vegetarian version contains no fish. Refer to the allergen statement on the jar if you have specific allergies.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow to use.\u003c\/strong\u003e Stir a teaspoon or two into fried rice, noodles, stir-fried vegetables or tofu near the end of cooking, and add more to taste. Mix with a little soy sauce or lime for a dipping sauce, spread thinly in a sandwich or wrap, or fold into a marinade for chicken, prawns or paneer. It is hot, so start small.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing ideas.\u003c\/strong\u003e Spoon onto the side of egg fried rice, toss with cooked noodles and spring onion, or stir into mayonnaise for a quick spicy spread.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAlso known as.\u003c\/strong\u003e Chinese chilli paste, chilli pieces paste, vegetarian chilli paste.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage.\u003c\/strong\u003e Store in a cool, dry place away from direct sunlight and follow any storage directions printed on the jar; refrigerate after opening and use a clean, dry spoon. The jar is glass, so keep it upright and away from the edge of the shelf.\u003c\/p\u003e\u003ch3\u003eFAQs\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat does \"vegetarian\" mean on this chilli paste?\u003c\/strong\u003e\u003cbr\u003eIt means the paste is made without fish. MD also sells a Chinese chilli paste with Maldive fish; this jar is the fish-free version, and its listed ingredients are all plant-based.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow hot is it?\u003c\/strong\u003e\u003cbr\u003eMedium heat, from whole chilli pieces. It is not a mild sauce, so start with a teaspoon and add more to taste.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat can I cook with it?\u003c\/strong\u003e\u003cbr\u003eFried rice, noodles, stir-fried vegetables, tofu, chicken or prawns, plus dips, sandwich spreads and marinades. Add it near the end of cooking so the chilli and garlic stay bright.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs it vegan?\u003c\/strong\u003e\u003cbr\u003eThe ingredients listed by the manufacturer are chilli, vegetable oil, ginger, garlic, sugar, vinegar and salt, none of them animal-derived. We have not seen a vegan certification, so check the jar if you follow a strict vegan diet.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eDoes the glass jar ship safely?\u003c\/strong\u003e\u003cbr\u003eThe jar is glass, so it is marked fragile for packing, and it ships at room temperature from our New York warehouse as a standard-weight item that counts toward free shipping on orders of $69.99 or more. If it arrives damaged, contact us as soon as it lands.\u003c\/p\u003e","brand":"MD","offers":[{"title":"Default Title","offer_id":67617661976885,"sku":"001-MD-VECHP-270G","price":4.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0995\/0969\/8869\/files\/MDVegetarianChineseChilliPaste_270g.png?v=1790991490"},{"product_id":"md-chicken-curry-mix-360g","title":"MD Chicken Curry Mix 360g","description":"\u003cp\u003eMD Chicken Curry Mix is a ready-made Sri Lankan spice paste for chicken curry, sold in a 360 g (12.70 oz) glass jar. It is a thick, tangy mix of vinegar, tamarind, onion, chilli and roasted-style curry spices. The label directions are simple: marinate the chicken with the mixture for 20 minutes, and no additional ingredients are needed.\u003c\/p\u003e\n\u003ch3\u003eOrigin \u0026amp; maker\u003c\/h3\u003e\n\u003cp\u003eMade in Sri Lanka by Lanka Canneries (Pvt) Ltd, 45\/75 Narahenpita Road, Colombo 05, for the MD brand. The jar is marked HACCP and ISO 22000 certified company, Export Quality, and carries a halal mark. Taprovan is the US retailer; it does not manufacture the product.\u003c\/p\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eBrand\u003c\/th\u003e\n\u003ctd\u003eMD\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eProduct\u003c\/th\u003e\n\u003ctd\u003eChicken Curry Mix\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eNet weight\u003c\/th\u003e\n\u003ctd\u003e360 g \/ 12.70 oz\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eServings per jar\u003c\/th\u003e\n\u003ctd\u003e11 (serving size 50 g)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eForm\u003c\/th\u003e\n\u003ctd\u003eSpice paste (jar)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003ePackaging\u003c\/th\u003e\n\u003ctd\u003eGlass jar\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eCertifications on label\u003c\/th\u003e\n\u003ctd\u003eHACCP and ISO 22000 certified company; halal mark\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003eNutrition Facts\u003c\/h3\u003e\n\u003cp\u003ePer label: 11 servings per container, serving size 50 g (1.76 oz). Per serving: calories 70, total fat 0 g, total carbohydrate 12 g (4% DV), sugars 0 g, protein 3 g (6% DV), calcium 94 mg (9% DV). The label shows sodium as 0 mg; as the mix contains salt, check the panel on the jar you receive.\u003c\/p\u003e\n\u003ch3\u003eShipping \u0026amp; returns\u003c\/h3\u003e\n\u003cp\u003eShips from our warehouse in Bohemia, New York, and is packed for the carrier within one business day. Standard shipping is free on US orders of $69.99 or more; this is a standard-weight item, so it does not add a bulk-item fee (those apply only to 10 lb and 3 kg rice, 5 kg flour and 1.5 L drinks). Free pickup in Bohemia, NY is available for online orders. Unopened items can be returned within 30 days in their original sealed packaging; opened food cannot be returned. If your pack arrives damaged or the wrong item was sent, contact us as soon as you receive it and we will put it right. See the \u003ca href=\"\/policies\/shipping-policy\"\u003eshipping policy\u003c\/a\u003e and \u003ca href=\"\/policies\/refund-policy\"\u003erefund policy\u003c\/a\u003e for full details.\u003c\/p\u003e\n\u003ch3\u003eDetailed description\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWhat it is.\u003c\/strong\u003e A concentrated Sri Lankan curry paste made for chicken. The base is vinegar, salt and tamarind with onion, chilli, coriander, cumin, pepper, cloves, rice flour, garlic, mustard, cinnamon and cardamom. It gives a sour, spicy, red-brown curry rather than a creamy one.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients.\u003c\/strong\u003e Vinegar, salt, tamarind, onion, chilli, coriander, cumin, pepper, cloves, rice flour, garlic, mustard, cinnamon and cardamom (as printed on the label).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAllergens.\u003c\/strong\u003e The ingredient list includes mustard. The label has no other allergen statement; check the jar you receive.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to use.\u003c\/strong\u003e Per the label, marinate the chicken with the mixture for 20 minutes; no additional ingredients are required. Then cook the marinated chicken in a pan or pot with a little water until tender and the gravy has thickened. The label gives no paste-to-chicken ratio, so add a little at a time and taste. Serve with rice, bread, roti or string hoppers.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServing ideas.\u003c\/strong\u003e Chicken curry with white or red rice and a coconut sambol; with string hoppers and pol sambol for dinner; with roti or bread; as a marinade for chicken to pan-fry or grill.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlso known as.\u003c\/strong\u003e කුකුළු මස් කරි මිශ්රණය \/ கோழி கறி கலவை · kukul mas curry mix · chicken curry paste.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage.\u003c\/strong\u003e Store in a cool, dry place away from direct sunlight. Refrigerate after opening and use a clean, dry spoon. The jar is glass, so keep it upright and away from the edge of the shelf.\u003c\/p\u003e\n\u003ch3\u003eFAQs\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDo I need to add other spices?\u003c\/strong\u003e\u003cbr\u003eThe label says no additional ingredients are needed; you simply marinate the chicken with the mix for 20 minutes. Many cooks still add curry leaves, coconut milk or a little water to taste.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs it spicy?\u003c\/strong\u003e\u003cbr\u003eIt is a sour and spicy paste with chilli, pepper and cloves. Add it gradually and taste, especially if you are sensitive to heat.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes it contain mustard or other allergens?\u003c\/strong\u003e\u003cbr\u003eMustard is on the ingredient list. Check the jar for the full allergen information.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs it halal?\u003c\/strong\u003e\u003cbr\u003eThe label carries a halal mark. The certifying body is not named on the product photo, so ask us if you need the certificate details.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow long does an opened jar keep?\u003c\/strong\u003e\u003cbr\u003eRefrigerate after opening and use a clean, dry spoon each time. Check the date printed on the jar, and discard it if you see mould or notice an off smell.\u003c\/p\u003e","brand":"MD","offers":[{"title":"Default Title","offer_id":67619963404597,"sku":"001-MD-CHCRY-36g","price":5.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0995\/0969\/8869\/files\/MDChickenCurryMix360g.avif?v=1790995379"}],"url":"https:\/\/taprovan.com\/collections\/cooking-pastes.oembed","provider":"Taprovan","version":"1.0","type":"link"}