{"title":"Ready to Eat","description":"\u003cp\u003eOpen, heat and serve: Sri Lankan ready-to-eat foods that need no cooking. Shop canned jackfruit curries, frozen ready meals, fried and prepared fish, sambols, badun relishes, moju and pickles from trusted brands such as MD, AMK, Mc Currie and Kandy Foods.\u003c\/p\u003e\u003cp\u003eSpoon them beside rice, kiribath, hoppers or roti for a full Sri Lankan meal in minutes.\u003c\/p\u003e","products":[{"product_id":"mc-currie-cashew-badun-100g","title":"MC CURRIE Cashew Badun, 100g","description":"\u003cp\u003eMc Currie Cashew Badun is a ready-to-eat Sri Lankan relish of cashews fried with onion, curry leaves, chilli, a little sugar and salt. It is spooned beside yellow rice, biryani or lamprais as a crunchy garnish and eaten straight from the jar as a bite with drinks. Contains tree nuts (cashew); the ingredients are plant-based.\u003c\/p\u003e\u003ch3\u003eOrigin \u0026amp; maker\u003c\/h3\u003e\u003cp\u003eMade in Sri Lanka. The pack states it is manufactured by Mc Currie Green Foods (Pvt) Ltd for the Mc Currie brand, which is owned and distributed by Lanka Spice (Pvt) Ltd, Makumbura, Pannipitiya, Sri Lanka 10230. Taprovan is the US retailer; it does not manufacture the product.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eBrand\u003c\/th\u003e\n\u003ctd\u003eMc Currie\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eProduct\u003c\/th\u003e\n\u003ctd\u003eCashew Badun (kaju badun)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eNet weight\u003c\/th\u003e\n\u003ctd\u003e100 g \/ 3.5 oz\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eForm\u003c\/th\u003e\n\u003ctd\u003eFried relish, ready to eat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003ePackaging\u003c\/th\u003e\n\u003ctd\u003eJar\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eDiet\u003c\/th\u003e\n\u003ctd\u003eContains tree nuts (cashew); no animal ingredients listed, suitable for vegetarians and vegans as an ingredient list\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eNutrition Facts\u003c\/h3\u003e\u003cp\u003eNo nutrition panel was available for this jar at the time of writing; the panel printed on the jar you receive applies.\u003c\/p\u003e\u003ch3\u003eShipping \u0026amp; returns\u003c\/h3\u003e\u003cp\u003eShips from our warehouse in Bohemia, New York, and is packed for the carrier within one business day. Standard shipping is free on US orders of $69.99 or more; this is a standard-weight item, so it does not add a bulk-item fee (those apply only to 10 lb and 3 kg rice, 5 kg flour and 1.5 L drinks). Free pickup in Bohemia, NY is available for online orders. Unopened items can be returned within 30 days in their original sealed packaging; opened food cannot be returned. If your pack arrives damaged or the wrong item was sent, contact us as soon as you receive it and we will put it right. See the \u003ca href=\"\/policies\/shipping-policy\"\u003eshipping policy\u003c\/a\u003e and \u003ca href=\"\/policies\/refund-policy\"\u003erefund policy\u003c\/a\u003e for full details.\u003c\/p\u003e\u003ch3\u003eDetailed description\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat it is.\u003c\/strong\u003e Kaju badun, the fried cashew and onion mix that turns up at Sri Lankan weddings and festive tables. The nuts are fried until golden with sliced onion and curry leaves, seasoned with chilli, sugar and salt, so it is savoury-sweet with a gentle heat and plenty of crunch.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients.\u003c\/strong\u003e Onion, cashew, vegetable oil, curry leaves, sugar, salt, chilli and vitamin E, as listed by the maker. The ingredient list printed on the jar you receive is the authority.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAllergens.\u003c\/strong\u003e Contains tree nuts (cashew). No formal allergen statement has been verified for this jar, so check the jar you receive if you have other food allergies.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow to use.\u003c\/strong\u003e Serve a spoonful with yellow rice, biryani or lamprais, scatter over fried rice, or put it in a bowl as a bite with drinks. A 100 g jar is about 4 to 5 small servings. Keep the lid tight and refrigerate after opening to keep the cashews crisp.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAlso known as.\u003c\/strong\u003e කජු බැදුම \/ முந்திரி பொரியல் · kaju badun \/ kaju baduma.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage.\u003c\/strong\u003e Store in a cool, dry place; refrigerate after opening.\u003c\/p\u003e\u003ch3\u003eFAQs\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eIs cashew badun a snack or a side dish?\u003c\/strong\u003e\u003cbr\u003eBoth. In Sri Lanka it is spooned beside yellow rice, ghee rice, biryani or lamprais as a crunchy garnish, and also eaten straight from the jar with drinks, the way you might serve spiced nuts.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs it vegan?\u003c\/strong\u003e\u003cbr\u003eBased on the listed ingredients, yes: onion, cashew, vegetable oil, curry leaves, sugar, salt, chilli and vitamin E, with no animal products. There is no vegan certification mark. It does contain tree nuts (cashew), so keep it away from anyone with a nut allergy.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eDo I need to cook it?\u003c\/strong\u003e\u003cbr\u003eNo. It is fully cooked and ready to eat from the jar. If it has been refrigerated, a minute in a dry pan or a few seconds in the microwave brings back the crunch and the aroma of the curry leaves.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow much is in a jar?\u003c\/strong\u003e\u003cbr\u003eThe 100 g jar gives about four to five small servings as a garnish or bite. For a party spread or a large yellow rice, plan on more than one jar; it disappears quickly once the lid is off.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow should I store it after opening?\u003c\/strong\u003e\u003cbr\u003eKeep the lid tight and refrigerate after opening, and use a dry spoon so the cashews stay crisp. Check the date printed on the jar and finish it within a few weeks of opening while it is still crisp.\u003c\/p\u003e","brand":"MC CURRIE","offers":[{"title":"Default Title","offer_id":53108099612981,"sku":"001-MC-CUCABA-100G","price":4.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0995\/0969\/8869\/files\/McCurryCashewBadun.avif?v=1786988706"},{"product_id":"mc-currie-dry-fish-badun-katta-100g","title":"MC CURRIE Dry Fish Badun - Katta, 100g","description":"\u003cp\u003eMc Currie Dry Fish Badun (Katta) is a ready-to-eat Sri Lankan relish of salted dried fish fried with onion, spices, salt, sugar and herbs in vegetable oil. A spoonful beside plain rice, kiribath, dhal or a jackfruit curry adds the salty, savoury punch Sri Lankans expect from karawala. Contains fish; not vegetarian. Ships at room temperature.\u003c\/p\u003e\u003ch3\u003eOrigin \u0026amp; maker\u003c\/h3\u003e\u003cp\u003eMade in Sri Lanka. The pack states it is manufactured by Mc Currie Green Foods (Pvt) Ltd for the Mc Currie brand, which is owned and distributed by Lanka Spice (Pvt) Ltd, Makumbura, Pannipitiya, Sri Lanka 10230. Taprovan is the US retailer; it does not manufacture the product.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eBrand\u003c\/th\u003e\n\u003ctd\u003eMc Currie\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eProduct\u003c\/th\u003e\n\u003ctd\u003eDry Fish Badun, Katta (karawala badun)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eNet weight\u003c\/th\u003e\n\u003ctd\u003e100 g \/ 3.5 oz\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eForm\u003c\/th\u003e\n\u003ctd\u003eFried dried-fish relish, ready to eat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eServing size\u003c\/th\u003e\n\u003ctd\u003e25 g (about 5 servings per jar)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003ePackaging\u003c\/th\u003e\n\u003ctd\u003eGlass jar\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eDiet\u003c\/th\u003e\n\u003ctd\u003eContains fish; not vegetarian or vegan\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eNutrition Facts\u003c\/h3\u003e\u003cp\u003eA US-style Nutrition Facts panel per 25 g serving is printed on the jar, giving 116 calories per serving; the panel printed on the jar you receive applies.\u003c\/p\u003e\u003ch3\u003eShipping \u0026amp; returns\u003c\/h3\u003e\u003cp\u003eShips from our warehouse in Bohemia, New York, and is packed for the carrier within one business day. Standard shipping is free on US orders of $69.99 or more; this is a standard-weight item, so it does not add a bulk-item fee (those apply only to 10 lb and 3 kg rice, 5 kg flour and 1.5 L drinks). Free pickup in Bohemia, NY is available for online orders. Unopened items can be returned within 30 days in their original sealed packaging; opened food cannot be returned. If your pack arrives damaged or the wrong item was sent, contact us as soon as you receive it and we will put it right. See the \u003ca href=\"\/policies\/shipping-policy\"\u003eshipping policy\u003c\/a\u003e and \u003ca href=\"\/policies\/refund-policy\"\u003erefund policy\u003c\/a\u003e for full details.\u003c\/p\u003e\u003ch3\u003eDetailed description\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat it is.\u003c\/strong\u003e Katta is the Sri Lankan name for a firm, salted, sun-dried fish (karawala), and badun means fried. Here the fish is already fried with onion and spices, so there is no soaking, cleaning or frying to do at home. The jar lists the fish simply as dry fish.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients.\u003c\/strong\u003e Dryfish, onion, veg-oil, spices, salt, sugar and herbs, as printed on the jar.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAllergens.\u003c\/strong\u003e Contains fish, the first ingredient. No separate allergen statement is printed on the jar, so check the jar you receive if you have other food allergies.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow to use.\u003c\/strong\u003e Serve a spoonful with white rice, kiribath, jackfruit curry or dhal, or warm it briefly in a pan first. It is salty and strong, so a 100 g jar gives about 4 servings alongside milder dishes. Refrigerate after opening.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAlso known as.\u003c\/strong\u003e කරවල බැදුම (කට්ට) \/ கருவாடு பொரியல் · karawala badun \/ katta karawala baduma.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage.\u003c\/strong\u003e Store in a cool, dry place; refrigerate after opening. This is a dried, fried, shelf-stable product and ships at room temperature.\u003c\/p\u003e\u003ch3\u003eFAQs\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat is katta karawala?\u003c\/strong\u003e\u003cbr\u003eKarawala is salted, sun-dried fish, and katta is one of the most popular kinds in Sri Lanka, firm and meaty rather than tiny like sprats. In this jar it is already fried with onion and spices, so it is ready to serve.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow do I serve dry fish badun?\u003c\/strong\u003e\u003cbr\u003eA spoonful next to plain rice with dhal, kiribath, or a jackfruit (polos) curry is the classic pairing. It also goes well with boiled manioc, inside a roti, or stirred through hot rice with a squeeze of lime.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs it very salty?\u003c\/strong\u003e\u003cbr\u003eYes. Dried fish is salt-cured and the relish is seasoned again when fried, so treat it as a condiment rather than a main dish. The 100 g jar is portioned as about five 25 g servings and is meant to stretch over several meals.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eDoes it need refrigeration or cold shipping?\u003c\/strong\u003e\u003cbr\u003eNo cold shipping is needed: it is a dried, fried, shelf-stable product that ships at room temperature. Once opened, keep the lid tight and refrigerate, and use a dry spoon to keep the fish crisp.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhich fish is it?\u003c\/strong\u003e\u003cbr\u003eThe jar lists the ingredient simply as dry fish; the katta in the name is the Sri Lankan market name for the type of salted dried fish used. The species is not printed on the label, so we do not state one.\u003c\/p\u003e","brand":"MC CURRIE","offers":[{"title":"Default Title","offer_id":53108099809589,"sku":"001-MC-CUDRFIBA-100G","price":4.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0995\/0969\/8869\/files\/MCCURRIE-DryfishBagun-Katta.avif?v=1787018368"},{"product_id":"mc-currie-fried-maldives-fish-chili-badun-120g","title":"MC CURRIE Fried Maldives Fish \u0026 Chili Badun, 120g","description":"\u003cp\u003eMc Currie Fried Maldive Fish and Chilli Badun is a ready-to-eat Sri Lankan relish of Maldive fish (cured, dried tuna flakes) fried with onion, chilli, garlic and ginger. Chilli is the second ingredient, so a teaspoon beside rice, kiribath, hoppers or roti goes a long way. Contains fish, MSG (E621) and preservative E211; not vegetarian. Ships at room temperature.\u003c\/p\u003e\u003ch3\u003eOrigin \u0026amp; maker\u003c\/h3\u003e\u003cp\u003eMade in Sri Lanka. The pack states it is manufactured by Mc Currie Green Foods (Pvt) Ltd for the Mc Currie brand, which is owned and distributed by Lanka Spice (Pvt) Ltd, Makumbura, Pannipitiya, Sri Lanka 10230. Taprovan is the US retailer; it does not manufacture the product.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eBrand\u003c\/th\u003e\n\u003ctd\u003eMc Currie\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eProduct\u003c\/th\u003e\n\u003ctd\u003eFried Maldive Fish and Chilli Badun (umbalakada miris badun)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eNet weight\u003c\/th\u003e\n\u003ctd\u003e120 g \/ 4.2 oz\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eForm\u003c\/th\u003e\n\u003ctd\u003eFried dried-fish relish, ready to eat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eServing size\u003c\/th\u003e\n\u003ctd\u003e1 tbsp (25 g), about 5 servings per jar\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003ePackaging\u003c\/th\u003e\n\u003ctd\u003eGlass jar\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eDiet\u003c\/th\u003e\n\u003ctd\u003eContains fish; contains MSG (E621) and preservative E211; not vegetarian or vegan\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eNutrition Facts\u003c\/h3\u003e\u003ctable\u003e\n\u003ccaption\u003ePer 1 tablespoon (25 g) serving, as printed on the jar (US-style panel)\u003c\/caption\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth scope=\"col\"\u003eNutrient\u003c\/th\u003e\n\u003cth scope=\"col\"\u003eAmount per serving\u003c\/th\u003e\n\u003cth scope=\"col\"\u003e% Daily Value\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eCalories\u003c\/td\u003e\n\u003ctd\u003e113 (48 from fat)\u003c\/td\u003e\n\u003ctd\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal fat\u003c\/td\u003e\n\u003ctd\u003e5.3 g\u003c\/td\u003e\n\u003ctd\u003e8%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCholesterol\u003c\/td\u003e\n\u003ctd\u003e53.5 mg\u003c\/td\u003e\n\u003ctd\u003e18%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSodium\u003c\/td\u003e\n\u003ctd\u003e201 mg\u003c\/td\u003e\n\u003ctd\u003e8%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal carbohydrate\u003c\/td\u003e\n\u003ctd\u003e4.4 g\u003c\/td\u003e\n\u003ctd\u003e2%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDietary fiber\u003c\/td\u003e\n\u003ctd\u003e0.3 g\u003c\/td\u003e\n\u003ctd\u003e1%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd\u003e12 g\u003c\/td\u003e\n\u003ctd\u003e24%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\u003cp\u003e\u003cem\u003ePercent Daily Values are as printed on the jar. The jar you receive is the authority.\u003c\/em\u003e\u003c\/p\u003e\u003ch3\u003eShipping \u0026amp; returns\u003c\/h3\u003e\u003cp\u003eShips from our warehouse in Bohemia, New York, and is packed for the carrier within one business day. Standard shipping is free on US orders of $69.99 or more; this is a standard-weight item, so it does not add a bulk-item fee (those apply only to 10 lb and 3 kg rice, 5 kg flour and 1.5 L drinks). Free pickup in Bohemia, NY is available for online orders. Unopened items can be returned within 30 days in their original sealed packaging; opened food cannot be returned. If your pack arrives damaged or the wrong item was sent, contact us as soon as you receive it and we will put it right. See the \u003ca href=\"\/policies\/shipping-policy\"\u003eshipping policy\u003c\/a\u003e and \u003ca href=\"\/policies\/refund-policy\"\u003erefund policy\u003c\/a\u003e for full details.\u003c\/p\u003e\u003ch3\u003eDetailed description\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat it is.\u003c\/strong\u003e Maldive fish (umbalakada) is tuna that has been boiled, smoked and sun-dried until hard; it is the umami backbone of Sri Lankan sambols. In this jar it is flaked and fried with onion, chilli, garlic, ginger and curry leaves into a hot, savoury relish that needs no cooking.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients.\u003c\/strong\u003e Maldive Fish, B. Onion, Veg. Oil, Chillie, Garlic, Ginger, Sugar, Salt, Curry Leaves, Citric Acid, MSG (E621) \u0026amp; Permitted Preservatives (E211), as printed on the jar.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAllergens.\u003c\/strong\u003e Contains fish (Maldive fish is the first ingredient). The jar also lists monosodium glutamate (E621) and the preservative sodium benzoate (E211). No separate allergen statement is printed, so check the jar you receive if you have other food allergies.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow to use.\u003c\/strong\u003e Spoon a little beside rice and curry, kiribath, hoppers or roti, or mix into hot buttered rice for a quick meal. It is intense, so a tablespoon per person is plenty; the 120 g jar gives about 5 servings of 25 g. Refrigerate after opening.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAlso known as.\u003c\/strong\u003e උම්බලකඩ මිරිස් බැදුම \/ மாசி மிளகாய் பொரியல் · umbalakada miris badun.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage.\u003c\/strong\u003e Store in a cool, dry place; refrigerate after opening. This is a cured, fried, shelf-stable product and ships at room temperature.\u003c\/p\u003e\u003ch3\u003eFAQs\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat is Maldive fish?\u003c\/strong\u003e\u003cbr\u003eMaldive fish (umbalakada) is tuna that has been boiled, smoked and sun-dried until rock hard. Flaked and fried with chilli, as in this jar, it gives the deep savoury flavour that Sri Lankan sambols and this badun are known for.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs it made in the Maldives?\u003c\/strong\u003e\u003cbr\u003eNo. It is made in Sri Lanka. Maldive fish is the Sri Lankan name for this style of cured tuna, which historically came from the Maldives; the name describes the ingredient, not where this jar was produced.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eDoes it contain MSG or preservatives?\u003c\/strong\u003e\u003cbr\u003eYes. The jar lists MSG (E621) and permitted preservative E211 (sodium benzoate), along with citric acid. It also contains fish, since Maldive fish is the first ingredient. Check the jar if you avoid any of these.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow hot is it?\u003c\/strong\u003e\u003cbr\u003eChilli is the second ingredient after the fish, so expect real heat. Serve it in teaspoon amounts with plain rice, kiribath, hoppers or boiled manioc, and put a little dhal or coconut-milk gravy on the same plate to balance it.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eDoes it need cold shipping or refrigeration?\u003c\/strong\u003e\u003cbr\u003eNo cold shipping is needed: it is a cured, fried, shelf-stable product that ships at room temperature. After opening, keep the lid tight and refrigerate, and use a dry spoon. The 120 g jar gives about five servings.\u003c\/p\u003e","brand":"MC CURRIE","offers":[{"title":"Default Title","offer_id":53108100006197,"sku":"001-MC-CUFRMAFICHBA-120G","price":5.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0995\/0969\/8869\/files\/MCCURRIE-FriedMaldiveFish_ChillieBadun.avif?v=1787018179"},{"product_id":"mc-currie-spratz-badun-175g","title":"MC CURRIE Spratz Badun, 175g","description":"\u003cp\u003eMc Currie Spratz Badun is a ready-to-eat Sri Lankan relish of dried sprats (halmasso) fried with onion, chilli, curry leaves, a little sugar and salt until crisp. It is the crunchy, salty side that goes with plain rice, tempered dhal and pol sambol, and it needs no cooking. Contains fish; not vegetarian. Ships at room temperature.\u003c\/p\u003e\u003ch3\u003eOrigin \u0026amp; maker\u003c\/h3\u003e\u003cp\u003eMade in Sri Lanka. The pack states it is manufactured by Mc Currie Green Foods (Pvt) Ltd for the Mc Currie brand, which is owned and distributed by Lanka Spice (Pvt) Ltd, Makumbura, Pannipitiya, Sri Lanka 10230. Taprovan is the US retailer; it does not manufacture the product.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eBrand\u003c\/th\u003e\n\u003ctd\u003eMc Currie\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eProduct\u003c\/th\u003e\n\u003ctd\u003eSpratz Badun (halmasso badun)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eNet weight\u003c\/th\u003e\n\u003ctd\u003e175 g \/ 6.2 oz\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eForm\u003c\/th\u003e\n\u003ctd\u003eFried dried-fish relish, ready to eat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eServing size\u003c\/th\u003e\n\u003ctd\u003e25 g (about 7 servings per jar)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003ePackaging\u003c\/th\u003e\n\u003ctd\u003eGlass jar\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eDiet\u003c\/th\u003e\n\u003ctd\u003eContains fish; not vegetarian or vegan\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eNutrition Facts\u003c\/h3\u003e\u003cp\u003eA nutrition panel per 25 g serving and per 100 g is printed on the jar, giving 488 kJ (about 117 kcal) per serving; the panel printed on the jar you receive applies.\u003c\/p\u003e\u003ch3\u003eShipping \u0026amp; returns\u003c\/h3\u003e\u003cp\u003eShips from our warehouse in Bohemia, New York, and is packed for the carrier within one business day. Standard shipping is free on US orders of $69.99 or more; this is a standard-weight item, so it does not add a bulk-item fee (those apply only to 10 lb and 3 kg rice, 5 kg flour and 1.5 L drinks). Free pickup in Bohemia, NY is available for online orders. Unopened items can be returned within 30 days in their original sealed packaging; opened food cannot be returned. If your pack arrives damaged or the wrong item was sent, contact us as soon as you receive it and we will put it right. See the \u003ca href=\"\/policies\/shipping-policy\"\u003eshipping policy\u003c\/a\u003e and \u003ca href=\"\/policies\/refund-policy\"\u003erefund policy\u003c\/a\u003e for full details.\u003c\/p\u003e\u003ch3\u003eDetailed description\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat it is.\u003c\/strong\u003e Sprats (halmasso in Sinhala, nethili in Tamil) are tiny dried fish, eaten whole. Fried with onion and chilli they become a crisp, salty relish. Badun means dry-fried: there is no gravy, just crunchy fish, onion and chilli that you spoon over rice.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients.\u003c\/strong\u003e Sprats, B onion, vegetable oil, chillie, sugar, curry leaves and salt, as printed on the jar.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAllergens.\u003c\/strong\u003e Contains fish (sprats are the first ingredient). No separate allergen statement is printed on the jar, so check the jar you receive if you have other food allergies.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow to use.\u003c\/strong\u003e Serve a spoonful with plain rice, pol sambol and tempered dhal, the classic combination, or add it to fried rice or kottu. The jar holds about 7 servings of 25 g. Refrigerate after opening and use a dry spoon so the sprats stay crisp.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAlso known as.\u003c\/strong\u003e හාල්මැස්සන් බැදුම \/ நெத்திலி பொரியல் · halmasso badun \/ haalmasso baduma.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage.\u003c\/strong\u003e Store in a cool, dry place; refrigerate after opening. This is a dried, fried, shelf-stable product and ships at room temperature.\u003c\/p\u003e\u003ch3\u003eFAQs\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat are sprats?\u003c\/strong\u003e\u003cbr\u003eSprats (halmasso in Sinhala, nethili in Tamil) are tiny dried fish, similar in size to anchovies, eaten whole. Fried with onion and chilli they become the crunchy, salty relish Sri Lankans eat with rice, dhal and pol sambol.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eDo I need to cook it?\u003c\/strong\u003e\u003cbr\u003eNo. It is fully cooked and ready to eat from the jar. Warming it for a minute in a dry pan refreshes the crunch if it has been refrigerated, and a squeeze of lime just before serving brightens it.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow is this different from a sprats curry?\u003c\/strong\u003e\u003cbr\u003eBadun is a dry fry: crisp sprats, onion and chilli with no gravy, served as a side. A sprats curry is simmered in coconut milk or a tamarind-chilli gravy and eaten as a main dish with rice.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs it salty, and how much should I serve?\u003c\/strong\u003e\u003cbr\u003eYes, dried sprats are salt-cured and the relish is seasoned again when fried. The jar is portioned as about seven 25 g servings, so a spoonful per person beside milder dishes such as dhal and rice is the usual amount.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eDoes it need cold shipping or refrigeration?\u003c\/strong\u003e\u003cbr\u003eNo cold shipping is needed: it is a dried, fried, shelf-stable product that ships at room temperature. After opening, keep the lid tight, refrigerate and use a dry spoon so the sprats stay crisp.\u003c\/p\u003e","brand":"MC CURRIE","offers":[{"title":"Default Title","offer_id":53108100202805,"sku":"001-MC-CUSPBA-175G","price":5.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0995\/0969\/8869\/files\/McCurrySpratsBadun-1.avif?v=1786651551"},{"product_id":"amk-chilli-fried-paraw-200g","title":"AMK Chilli Fried Paraw, 200g","description":"\u003cp\u003eAMK Chilli Fried Paraw is a ready-to-eat jar of dried paraw (trevally) fish fried with chilli, sold under the AMK brand of AMK Food Export (Pvt) Ltd, Homagama, Sri Lanka. It is eaten in small amounts as a hot, crunchy side with rice, kiribath or string hoppers and needs no further cooking. It is a fish product; the full ingredient and allergen details are printed on the pack.\u003c\/p\u003e\u003ch3\u003eOrigin \u0026amp; maker\u003c\/h3\u003e\u003cp\u003eSold under the AMK brand of AMK Food Export (Pvt) Ltd, 62, Industrial Zone, Katuwana, Homagama, Sri Lanka. The maker's details and country of manufacture for this jar are printed on the pack. Taprovan is the US retailer; it does not manufacture the product.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eBrand\u003c\/th\u003e\n\u003ctd\u003eAMK\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eProduct\u003c\/th\u003e\n\u003ctd\u003eChilli Fried Paraw (fried dried trevally)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eNet weight\u003c\/th\u003e\n\u003ctd\u003e200 g \/ 7.05 oz\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eForm\u003c\/th\u003e\n\u003ctd\u003eFried dried fish, ready to eat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eVariety\u003c\/th\u003e\n\u003ctd\u003eChilli fried\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003ePackaging\u003c\/th\u003e\n\u003ctd\u003eJar\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eDiet\u003c\/th\u003e\n\u003ctd\u003eFish product; not vegetarian. Other allergen details as printed on the pack\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eNutrition Facts\u003c\/h3\u003e\u003cp\u003eA nutrition panel is printed on the pack; the values on the pack you receive apply.\u003c\/p\u003e\u003ch3\u003eShipping \u0026amp; returns\u003c\/h3\u003e\u003cp\u003eShips from our warehouse in Bohemia, New York, and is packed for the carrier within one business day. Standard shipping is free on US orders of $69.99 or more; this is a standard-weight item, so it does not add a bulk-item fee (those apply only to 10 lb and 3 kg rice, 5 kg flour and 1.5 L drinks). Free pickup in Bohemia, NY is available for online orders. Unopened items can be returned within 30 days in their original sealed packaging; opened food cannot be returned. If your pack arrives damaged or the wrong item was sent, contact us as soon as you receive it and we will put it right. See the \u003ca href=\"\/policies\/shipping-policy\"\u003eshipping policy\u003c\/a\u003e and \u003ca href=\"\/policies\/refund-policy\"\u003erefund policy\u003c\/a\u003e for full details.\u003c\/p\u003e\u003ch3\u003eDetailed description\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat it is.\u003c\/strong\u003e Paraw is the Sinhala name for trevally, a firm white sea fish common around Sri Lanka. Sun-dried and salted it becomes paraw karawala; here it has been fried with chilli into a crunchy, spicy side dish that is sealed in the jar and ready to eat.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients.\u003c\/strong\u003e The full ingredient list is printed on the pack.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAllergens.\u003c\/strong\u003e Contains fish. Check the pack for the complete allergen declaration.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow to use.\u003c\/strong\u003e Open the jar and serve straight from it as a hot, crunchy side to rice and curry, or spoon it over kiribath at breakfast. It also works stirred into fried rice or scattered over pol sambol and sliced onion. A 200 g (7 oz) jar gives four to six side portions.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAlso known as.\u003c\/strong\u003e පාරාව කරවල මිරිස් තෙල් දැලා \/ பாறை கருவாடு வறுவல் · paraw karawala thel dala \/ parai karuvadu varuval.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage.\u003c\/strong\u003e Store in a cool, dry place away from direct sunlight; refrigerate after opening. This is a shelf-stable product and ships at room temperature.\u003c\/p\u003e\u003ch3\u003eFAQs\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eIs AMK Chilli Fried Paraw ready to eat?\u003c\/strong\u003e\u003cbr\u003eYes. The dried paraw has already been fried with chilli and sealed in the jar, so it needs no cooking. Serve it at room temperature or warm it briefly in a dry pan for extra crunch.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat is paraw fish?\u003c\/strong\u003e\u003cbr\u003eParaw is the Sinhala name for trevally, a firm white sea fish common around Sri Lanka. Sun-dried and salted it becomes paraw karawala; here it is fried with chilli into a crunchy, spicy side dish.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow spicy is it and what do I serve it with?\u003c\/strong\u003e\u003cbr\u003eIt is chilli-hot, in the same range as a Sri Lankan lunu miris. Serve small amounts alongside plain rice, kiribath, string hoppers or a mild dhal so the heat has something to sit against.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eDoes it ship chilled?\u003c\/strong\u003e\u003cbr\u003eNo. It is a fried, sealed, shelf-stable product and travels at room temperature like the rest of our pantry jars. Keep it in a cool cupboard and refrigerate after opening.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere can I see the ingredient list?\u003c\/strong\u003e\u003cbr\u003eThe complete ingredient list, allergen declaration and nutrition panel are printed on the jar. It is a fish product, so it is not suitable for vegetarians; read the pack for the rest of the declaration.\u003c\/p\u003e","brand":"AMK","offers":[{"title":"Default Title","offer_id":53108106625333,"sku":"001-AMK-CHFRPA-200G","price":6.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0995\/0969\/8869\/files\/AMKChilliFriedParaw.avif?v=1786646868"},{"product_id":"amk-fried-seer-fish-200g","title":"AMK Fried Seer Fish, 200g","description":"\u003cp\u003eAMK Fried Seer Fish is a ready-to-eat jar of dried seer fish (thora, Spanish mackerel) fried with onion, chilli, tamarind and garlic. It is the salty, savory side spooned beside rice and curry, kiribath or string hoppers, and it needs no cooking. Contains fish; not vegetarian. The jar is shelf-stable and ships at room temperature.\u003c\/p\u003e\u003ch3\u003eOrigin \u0026amp; maker\u003c\/h3\u003e\u003cp\u003eMade in Sri Lanka by AMK Food Export (Pvt) Ltd, 62, Industrial Zone, Katuwana, Homagama, Sri Lanka, as printed on the pack. AMK is the maker's own brand. Taprovan is the US retailer; it does not manufacture the product.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eBrand\u003c\/th\u003e\n\u003ctd\u003eAMK\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eProduct\u003c\/th\u003e\n\u003ctd\u003eFried Seer Fish (fried thora karawala with onion)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eNet weight\u003c\/th\u003e\n\u003ctd\u003e200 g \/ 7.05 oz\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eForm\u003c\/th\u003e\n\u003ctd\u003eFried dried fish, ready to eat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eFish species\u003c\/th\u003e\n\u003ctd\u003eSeer \/ Spanish mackerel (Scomberomorus commersoni), as printed on the pack\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eServing size\u003c\/th\u003e\n\u003ctd\u003e1 tbsp (20 g), about 10 servings per jar\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003ePackaging\u003c\/th\u003e\n\u003ctd\u003eGlass jar with metal lid\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eDiet\u003c\/th\u003e\n\u003ctd\u003eContains fish; not vegetarian or vegan\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eNutrition Facts\u003c\/h3\u003e\u003ctable\u003e\n\u003ccaption\u003ePer serving (1 tbsp, 20 g), as printed on the current pack\u003c\/caption\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth scope=\"col\"\u003eNutrient\u003c\/th\u003e\n\u003cth scope=\"col\"\u003ePer serving\u003c\/th\u003e\n\u003cth scope=\"col\"\u003e% Daily Value\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eCalories\u003c\/td\u003e\n\u003ctd\u003e98 kcal\u003c\/td\u003e\n\u003ctd\u003e—\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal fat\u003c\/td\u003e\n\u003ctd\u003e6 g\u003c\/td\u003e\n\u003ctd\u003e9%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSaturated fat\u003c\/td\u003e\n\u003ctd\u003e0 g\u003c\/td\u003e\n\u003ctd\u003e0%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTrans fat\u003c\/td\u003e\n\u003ctd\u003e0 g\u003c\/td\u003e\n\u003ctd\u003e—\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCholesterol\u003c\/td\u003e\n\u003ctd\u003e0 mg\u003c\/td\u003e\n\u003ctd\u003e—\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSodium\u003c\/td\u003e\n\u003ctd\u003e12 mg\u003c\/td\u003e\n\u003ctd\u003e0.5%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal carbohydrate\u003c\/td\u003e\n\u003ctd\u003e4 g\u003c\/td\u003e\n\u003ctd\u003e1%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDietary fiber\u003c\/td\u003e\n\u003ctd\u003e0.5 g\u003c\/td\u003e\n\u003ctd\u003e2%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal sugars\u003c\/td\u003e\n\u003ctd\u003e0 g\u003c\/td\u003e\n\u003ctd\u003e—\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd\u003e6 g\u003c\/td\u003e\n\u003ctd\u003e12%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCalcium\u003c\/td\u003e\n\u003ctd\u003e—\u003c\/td\u003e\n\u003ctd\u003e2%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIron\u003c\/td\u003e\n\u003ctd\u003e—\u003c\/td\u003e\n\u003ctd\u003e3%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\u003cp\u003e\u003cem\u003ePercent Daily Values are as printed on the pack. Older packs print a 25 g serving with similar figures; the panel on the pack you receive applies.\u003c\/em\u003e\u003c\/p\u003e\u003ch3\u003eShipping \u0026amp; returns\u003c\/h3\u003e\u003cp\u003eShips from our warehouse in Bohemia, New York, and is packed for the carrier within one business day. Standard shipping is free on US orders of $69.99 or more; this is a standard-weight item, so it does not add a bulk-item fee (those apply only to 10 lb and 3 kg rice, 5 kg flour and 1.5 L drinks). Free pickup in Bohemia, NY is available for online orders. Unopened items can be returned within 30 days in their original sealed packaging; opened food cannot be returned. If your pack arrives damaged or the wrong item was sent, contact us as soon as you receive it and we will put it right. See the \u003ca href=\"\/policies\/shipping-policy\"\u003eshipping policy\u003c\/a\u003e and \u003ca href=\"\/policies\/refund-policy\"\u003erefund policy\u003c\/a\u003e for full details.\u003c\/p\u003e\u003ch3\u003eDetailed description\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat it is.\u003c\/strong\u003e Seer fish, called thora in Sinhala and vanjiram in Tamil, is a firm, meaty Spanish mackerel. Dried and salted it is one of the most prized Sri Lankan karawala. Here the dried fish is fried with onion, a little chilli, tamarind, garlic and cinnamon so it is ready to eat from the jar.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients.\u003c\/strong\u003e Seer dry fish 78%, onion 10%, palm oil 6%, chillies 2%, tamarind 1%, garlic 1%, cinnamon 1%, salt 1%, as printed on the current pack. Ingredient wording varies slightly between pack versions (an earlier pack lists fried seer dry fish 77%, vegetable oil 6% and chillies 3%); the pack you receive is the authority.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAllergens.\u003c\/strong\u003e Contains fish (seer \/ Spanish mackerel). The pack's allergy advice refers you to the ingredient list; no other allergens are listed. Check the pack if you have another food allergy.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow to use.\u003c\/strong\u003e Serve straight from the jar beside rice and curry or over kiribath; a spoonful with pol sambol and a fried egg makes a quick breakfast. Warm it in a dry pan for a minute if you want it crisper. A 200 g (7 oz) jar serves four to six as a side.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing ideas.\u003c\/strong\u003e Stir a spoonful into fried rice or a coconut milk dhal, or pile it on buttered bread with sliced onion. Because dried fish is already salty, taste before adding salt to the rest of the meal.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAlso known as.\u003c\/strong\u003e තෝරා කරවල තෙල් දැලා \/ வஞ்சிரம் கருவாடு வறுவல் · thora karawala thel dala \/ vanjiram karuvadu varuval.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage.\u003c\/strong\u003e Keep in a cool, odorless place and away from direct sunlight. Refrigerate after opening. Use a clean dry spoon. The jar is shelf-stable and ships at room temperature.\u003c\/p\u003e\u003ch3\u003eFAQs\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat is seer fish?\u003c\/strong\u003e\u003cbr\u003eSeer fish, called thora in Sinhala and vanjiram in Tamil, is a Spanish mackerel (Scomberomorus commersoni, as printed on the pack) with firm, meaty flesh. Dried and salted it is a prized Sri Lankan karawala; this jar has it fried with onion so it is ready to eat.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eDo I need to cook it?\u003c\/strong\u003e\u003cbr\u003eNo. It is fully cooked and sealed in the jar. Eat it at room temperature or reheat briefly in a dry pan. Do not add salt to the rest of the meal until you have tasted it, as dried fish is already salty.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does it differ from a chilli fried version?\u003c\/strong\u003e\u003cbr\u003eThis jar is fried with onion (10%) and only 2% chillies, so it is milder and slightly sweet from the onion. Chilli fried jars are hotter and drier. Both are served the same way, in small amounts beside rice.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eDoes it ship chilled?\u003c\/strong\u003e\u003cbr\u003eNo. It is a thermally sterilised, shelf-stable jar and travels at room temperature with the rest of our pantry items. Refrigerate after opening and use a clean, dry spoon.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhy does my jar's ingredient list look slightly different?\u003c\/strong\u003e\u003cbr\u003eAMK has printed two label generations for this product. Both list seer dry fish, onion, oil, chillies, tamarind, garlic, cinnamon and salt, with small differences in percentages and in whether the oil is named as palm or vegetable oil. The pack you receive is the authority.\u003c\/p\u003e","brand":"AMK","offers":[{"title":"Default Title","offer_id":53108107084085,"sku":"001-AMK-FRSEFI-200G","price":6.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0995\/0969\/8869\/files\/AMKFriedSeer-350g.avif?v=1786646289"},{"product_id":"amk-brinjal-moju-red-onion-350g","title":"AMK Brinjal Moju (Red Onion), 350g","description":"\u003cp\u003eAMK Brinjal Moju with Red Onion is a ready-to-eat Sri Lankan pickle of fried eggplant and red onion with green chilli, ginger and garlic in a mustard, vinegar and sugar dressing. It is the sweet-sour side served with rice and curry, yellow rice and lamprais, straight from the jar. All ingredients are plant-based; contains mustard.\u003c\/p\u003e\u003ch3\u003eOrigin \u0026amp; maker\u003c\/h3\u003e\u003cp\u003eMade in Sri Lanka by AMK Food Export (Pvt) Ltd, 62, Industrial Zone, Katuwana, Homagama, Sri Lanka, as printed on the pack. AMK is the maker's own brand. Taprovan is the US retailer; it does not manufacture the product.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eBrand\u003c\/th\u003e\n\u003ctd\u003eAMK\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eProduct\u003c\/th\u003e\n\u003ctd\u003eBrinjal Moju (Red Onion)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eNet weight\u003c\/th\u003e\n\u003ctd\u003e350 g \/ 12.5 oz\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eForm\u003c\/th\u003e\n\u003ctd\u003ePickle \/ relish of fried vegetable in dressing, ready to eat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eVariety\u003c\/th\u003e\n\u003ctd\u003eRed onion\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003ePackaging\u003c\/th\u003e\n\u003ctd\u003eGlass jar with metal lid\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eDiet\u003c\/th\u003e\n\u003ctd\u003eVegetarian and vegan by ingredients (no claim printed); contains mustard; no allergen statement printed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eNutrition Facts\u003c\/h3\u003e\u003cp\u003eA nutrition panel is printed on the pack; the values on the pack you receive apply.\u003c\/p\u003e\u003ch3\u003eShipping \u0026amp; returns\u003c\/h3\u003e\u003cp\u003eShips from our warehouse in Bohemia, New York, and is packed for the carrier within one business day. Standard shipping is free on US orders of $69.99 or more; this is a standard-weight item, so it does not add a bulk-item fee (those apply only to 10 lb and 3 kg rice, 5 kg flour and 1.5 L drinks). Free pickup in Bohemia, NY is available for online orders. Unopened items can be returned within 30 days in their original sealed packaging; opened food cannot be returned. If your pack arrives damaged or the wrong item was sent, contact us as soon as you receive it and we will put it right. See the \u003ca href=\"\/policies\/shipping-policy\"\u003eshipping policy\u003c\/a\u003e and \u003ca href=\"\/policies\/refund-policy\"\u003erefund policy\u003c\/a\u003e for full details.\u003c\/p\u003e\u003ch3\u003eDetailed description\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat it is.\u003c\/strong\u003e Wambatu moju is the Sri Lankan eggplant pickle: strips of brinjal are deep-fried until dark, then folded with red onion, green chilli, ginger and garlic into a dressing of vinegar, mustard, pepper and a little sugar. It is sweet, sour and mildly hot and is eaten cold or at room temperature.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients.\u003c\/strong\u003e Brinjal 53%, red onion 20%, green chillies 10%, ginger 5%, garlic 3%, vinegar 3%, mustard powder 2%, pepper powder 2%, sugar 2%, chilli powder 1%, as printed on the pack.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAllergens.\u003c\/strong\u003e Contains mustard (mustard powder 2%). No allergen statement is printed on the pack, and none of the other listed ingredients is a major US allergen. Check the pack if you have a specific allergy.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow to use.\u003c\/strong\u003e Serve straight from the jar at room temperature as a side with rice and curry, ghee rice, biryani or kiribath. A tablespoon or two per person is the usual portion, so a 350 g jar covers several meals. It also works as a relish on bread or with fried fish.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing ideas.\u003c\/strong\u003e It is one of the classic components of lamprais and of a Sri Lankan yellow rice plate, alongside seeni sambol, a meat curry and a boiled egg.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAlso known as.\u003c\/strong\u003e වම්බටු මෝජු \/ கத்தரிக்காய் மோஜு · wambatu moju \/ brinjal moju.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage.\u003c\/strong\u003e Keep in a cool, odorless place and away from direct sunlight. Refrigerate after opening. Use a clean dry spoon.\u003c\/p\u003e\u003ch3\u003eFAQs\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat is brinjal moju?\u003c\/strong\u003e\u003cbr\u003eBrinjal moju (wambatu moju) is a Sri Lankan pickle of deep-fried eggplant strips with onion, green chilli and a mustard-vinegar-sugar dressing. It is sweet, sour and mildly hot and is eaten cold as a side dish with rice, yellow rice or lamprais.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs it vegan?\u003c\/strong\u003e\u003cbr\u003eThe pack prints no vegan claim, but the ingredient list is brinjal, red onion, green chillies, ginger, garlic, vinegar, mustard powder, pepper, sugar and chilli powder only, with no fish or animal ingredient. It does contain mustard, which some people are allergic to.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow is it different from AMK Fried Brinjal?\u003c\/strong\u003e\u003cbr\u003eFried Brinjal is plain fried eggplant with oil and nothing else, a base you season yourself. Brinjal Moju is the finished pickle: the same fried eggplant already dressed with onion, chilli, mustard, vinegar and sugar, ready to serve.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow long does it keep after opening?\u003c\/strong\u003e\u003cbr\u003eRefrigerate after opening and always use a clean, dry spoon, as the pack advises; the vinegar and mustard dressing helps it keep well in the fridge. Unopened jars are shelf-stable; use by the date printed on the pack.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow hot is it?\u003c\/strong\u003e\u003cbr\u003eMild to medium. Green chillies are 10% of the jar and chilli powder 1%, but the sugar, vinegar and fried onion balance the heat, so it reads as sweet-sour first and spicy second.\u003c\/p\u003e","brand":"AMK","offers":[{"title":"Default Title","offer_id":53108107510069,"sku":"001-AMK-BRMOREON-350G","price":5.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0995\/0969\/8869\/files\/AMKBrinjalMoju-350g.avif?v=1786646557"},{"product_id":"amk-mix-badun-180g","title":"AMK Mix Badun, 180g","description":"\u003cp\u003eAMK Mix Badun is a ready-to-eat Sri Lankan fried mix of cashew nuts, crisp fried onion and fried sprats with fried garlic, ginger and chilli. It is a crunchy, savory side spooned over rice and curry, kiribath or fried rice, and a snack with drinks. Contains tree nuts (cashew) and fish (sprats); not vegetarian.\u003c\/p\u003e\u003ch3\u003eOrigin \u0026amp; maker\u003c\/h3\u003e\u003cp\u003eMade in Sri Lanka by AMK Food Export (Pvt) Ltd, 62, Industrial Zone, Katuwana, Homagama, Sri Lanka, as printed on the pack. AMK is the maker's own brand. Taprovan is the US retailer; it does not manufacture the product.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eBrand\u003c\/th\u003e\n\u003ctd\u003eAMK\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eProduct\u003c\/th\u003e\n\u003ctd\u003eMix Badun (fried cashew, onion and sprats mix)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eNet weight\u003c\/th\u003e\n\u003ctd\u003e180 g \/ 6.35 oz\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eForm\u003c\/th\u003e\n\u003ctd\u003eFried mixture of nuts, onion and dried fish, ready to eat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eServing size\u003c\/th\u003e\n\u003ctd\u003e10 g, about 18 servings per jar\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003ePackaging\u003c\/th\u003e\n\u003ctd\u003eGlass jar with metal lid\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eDiet\u003c\/th\u003e\n\u003ctd\u003eContains tree nuts (cashew) and fish (sprats); not vegetarian or vegan; not nut-free\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eNutrition Facts\u003c\/h3\u003e\u003ctable\u003e\n\u003ccaption\u003ePer serving (10 g), as printed on the pack\u003c\/caption\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth scope=\"col\"\u003eNutrient\u003c\/th\u003e\n\u003cth scope=\"col\"\u003ePer serving\u003c\/th\u003e\n\u003cth scope=\"col\"\u003e% Daily Value\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eCalories\u003c\/td\u003e\n\u003ctd\u003e54.3 kcal\u003c\/td\u003e\n\u003ctd\u003e—\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCalories from Fat\u003c\/td\u003e\n\u003ctd\u003e45 kcal\u003c\/td\u003e\n\u003ctd\u003e—\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal fat\u003c\/td\u003e\n\u003ctd\u003e5 g\u003c\/td\u003e\n\u003ctd\u003e7.7%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSaturated fat\u003c\/td\u003e\n\u003ctd\u003e0 g\u003c\/td\u003e\n\u003ctd\u003e0%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTrans fat\u003c\/td\u003e\n\u003ctd\u003e0 g\u003c\/td\u003e\n\u003ctd\u003e—\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCholesterol\u003c\/td\u003e\n\u003ctd\u003e0 mg\u003c\/td\u003e\n\u003ctd\u003e—\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSodium\u003c\/td\u003e\n\u003ctd\u003e0.4 mg\u003c\/td\u003e\n\u003ctd\u003e0.0%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal carbohydrate\u003c\/td\u003e\n\u003ctd\u003e1.7 g\u003c\/td\u003e\n\u003ctd\u003e0.6%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDietary fiber\u003c\/td\u003e\n\u003ctd\u003e0 g\u003c\/td\u003e\n\u003ctd\u003e0%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal sugars\u003c\/td\u003e\n\u003ctd\u003e0 g\u003c\/td\u003e\n\u003ctd\u003e—\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd\u003e1.8 g\u003c\/td\u003e\n\u003ctd\u003e0%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCalcium\u003c\/td\u003e\n\u003ctd\u003e—\u003c\/td\u003e\n\u003ctd\u003e0.8%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIron\u003c\/td\u003e\n\u003ctd\u003e—\u003c\/td\u003e\n\u003ctd\u003e2.2%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\u003cp\u003e\u003cem\u003ePercent Daily Values are as printed on the pack.\u003c\/em\u003e\u003c\/p\u003e\u003ch3\u003eShipping \u0026amp; returns\u003c\/h3\u003e\u003cp\u003eShips from our warehouse in Bohemia, New York, and is packed for the carrier within one business day. Standard shipping is free on US orders of $69.99 or more; this is a standard-weight item, so it does not add a bulk-item fee (those apply only to 10 lb and 3 kg rice, 5 kg flour and 1.5 L drinks). Free pickup in Bohemia, NY is available for online orders. Unopened items can be returned within 30 days in their original sealed packaging; opened food cannot be returned. If your pack arrives damaged or the wrong item was sent, contact us as soon as you receive it and we will put it right. See the \u003ca href=\"\/policies\/shipping-policy\"\u003eshipping policy\u003c\/a\u003e and \u003ca href=\"\/policies\/refund-policy\"\u003erefund policy\u003c\/a\u003e for full details.\u003c\/p\u003e\u003ch3\u003eDetailed description\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat it is.\u003c\/strong\u003e Badun means fried, and this mix is the jar version of the fried garnish Sri Lankan cooks scatter over rice: cashew nuts, fried onion and small fried sprats (dried anchovy-type fish) with fried garlic, ginger and chilli. It is salty, crunchy and mildly hot.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients.\u003c\/strong\u003e Cashew nut 35%, fried onion 30%, fried sprats 20%, fried garlic 9%, fried ginger 9%, fried chillies 2%, palm oil 1%, as printed on the pack; percentages are reproduced as printed and the pack you receive is the authority.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAllergens.\u003c\/strong\u003e Contains tree nuts (cashew nut 35%) and fish (fried sprats 20%). The pack's allergy advice refers you to the ingredient list; no other allergens are listed.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow to use.\u003c\/strong\u003e Serve a spoonful or two straight from the jar over rice and curry, kiribath, yellow rice or biryani, or scatter it over fried rice and noodles just before serving so it stays crisp. It also works as a bar snack with drinks.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing ideas.\u003c\/strong\u003e Fold it through hot buttered rice with a squeeze of lime, or top a bowl of dhal with it for crunch and salt.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAlso known as.\u003c\/strong\u003e මික්ස් බැදුම \/ மிக்ஸ் பெகும் · mix badun \/ mix baduma.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage.\u003c\/strong\u003e Keep in a cool, odorless place and away from direct sunlight. Refrigerate after opening. Use a clean dry spoon.\u003c\/p\u003e\u003ch3\u003eFAQs\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat is in AMK Mix Badun?\u003c\/strong\u003e\u003cbr\u003eCashew nuts (35%), fried onion (30%), fried sprats (20%), fried garlic, fried ginger, fried chillies and a little palm oil, as printed on the pack. It is a ready-to-eat fried mix, so nothing needs cooking.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs it vegetarian?\u003c\/strong\u003e\u003cbr\u003eNo. Fried sprats, a small dried fish, are 20% of the mix. The jar also contains 35% cashew nuts, so it is not suitable for anyone with a tree nut or fish allergy.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow do I serve it?\u003c\/strong\u003e\u003cbr\u003eAs a crunchy topping: spoon it over rice and curry, kiribath, fried rice or noodles at the table so it stays crisp. Sri Lankans also eat it by the handful as a snack with drinks.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow hot is it?\u003c\/strong\u003e\u003cbr\u003eMild. Fried chillies are only 2% of the jar; the dominant tastes are salty fried onion, nutty cashew and the savory depth of fried sprats, with a little ginger and garlic warmth.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow should I store it after opening?\u003c\/strong\u003e\u003cbr\u003eRefrigerate after opening and use a clean, dry spoon, as the pack advises. Keep the lid tight so the mix stays crunchy. Before opening, store in a cool, odorless place away from direct sunlight.\u003c\/p\u003e","brand":"AMK","offers":[{"title":"Default Title","offer_id":53108107870517,"sku":"001-AMK-MIBA-180G","price":6.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0995\/0969\/8869\/files\/AMKMixBadun-180g.avif?v=1786646463"},{"product_id":"amk-katta-sambol-350g","title":"AMK Katta Sambol, 350g","description":"\u003cp\u003eAMK Katta Sambol is a ready-to-eat Sri Lankan relish of crushed red onion and dried red chilli with lime juice and salt: the hot onion sambol eaten with kiribath, hoppers, string hoppers and buttered bread. Dried chillies are a fifth of the jar, so a teaspoon goes a long way. The pack's allergen statement says it contains fish; not vegetarian.\u003c\/p\u003e\u003ch3\u003eOrigin \u0026amp; maker\u003c\/h3\u003e\u003cp\u003eMade in Sri Lanka by AMK Food Export (Pvt) Ltd, 62, Industrial Zone, Katuwana, Homagama, Sri Lanka, as printed on the pack. AMK is the maker's own brand. Taprovan is the US retailer; it does not manufacture the product.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eBrand\u003c\/th\u003e\n\u003ctd\u003eAMK\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eProduct\u003c\/th\u003e\n\u003ctd\u003eKatta Sambol\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eNet weight\u003c\/th\u003e\n\u003ctd\u003e350 g \/ 12.3 oz\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eForm\u003c\/th\u003e\n\u003ctd\u003eCoarse relish \/ sambol, ready to eat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eVariety\u003c\/th\u003e\n\u003ctd\u003eRed onion and dried chilli\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eServing size\u003c\/th\u003e\n\u003ctd\u003e1 tbsp (21 g), about 16 servings per jar\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003ePackaging\u003c\/th\u003e\n\u003ctd\u003eGlass jar with metal lid\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eDiet\u003c\/th\u003e\n\u003ctd\u003eAllergen statement on the pack: contains fish; not vegetarian or vegan\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eNutrition Facts\u003c\/h3\u003e\u003ctable\u003e\n\u003ccaption\u003ePer 1 tbsp (21 g), as printed on the pack\u003c\/caption\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth scope=\"col\"\u003eNutrient\u003c\/th\u003e\n\u003cth scope=\"col\"\u003ePer serving\u003c\/th\u003e\n\u003cth scope=\"col\"\u003e% Daily Value\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eCalories\u003c\/td\u003e\n\u003ctd\u003e37 kcal\u003c\/td\u003e\n\u003ctd\u003e—\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal fat\u003c\/td\u003e\n\u003ctd\u003e1 g\u003c\/td\u003e\n\u003ctd\u003e1.5%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSaturated fat\u003c\/td\u003e\n\u003ctd\u003e0 g\u003c\/td\u003e\n\u003ctd\u003e0%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTrans fat\u003c\/td\u003e\n\u003ctd\u003e0 g\u003c\/td\u003e\n\u003ctd\u003e—\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCholesterol\u003c\/td\u003e\n\u003ctd\u003e0 mg\u003c\/td\u003e\n\u003ctd\u003e—\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSodium\u003c\/td\u003e\n\u003ctd\u003e2 mg\u003c\/td\u003e\n\u003ctd\u003e0%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal carbohydrate\u003c\/td\u003e\n\u003ctd\u003e2 g\u003c\/td\u003e\n\u003ctd\u003e0.6%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDietary fiber\u003c\/td\u003e\n\u003ctd\u003e0 g\u003c\/td\u003e\n\u003ctd\u003e0%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal sugars\u003c\/td\u003e\n\u003ctd\u003e0.5 g\u003c\/td\u003e\n\u003ctd\u003e—\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd\u003e5 g\u003c\/td\u003e\n\u003ctd\u003e10%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVitamin A\u003c\/td\u003e\n\u003ctd\u003e—\u003c\/td\u003e\n\u003ctd\u003e1%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVitamin C\u003c\/td\u003e\n\u003ctd\u003e—\u003c\/td\u003e\n\u003ctd\u003e0%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCalcium\u003c\/td\u003e\n\u003ctd\u003e—\u003c\/td\u003e\n\u003ctd\u003e0.3%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIron\u003c\/td\u003e\n\u003ctd\u003e—\u003c\/td\u003e\n\u003ctd\u003e0%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\u003cp\u003e\u003cem\u003ePercent Daily Values are as printed on the pack.\u003c\/em\u003e\u003c\/p\u003e\u003ch3\u003eShipping \u0026amp; returns\u003c\/h3\u003e\u003cp\u003eShips from our warehouse in Bohemia, New York, and is packed for the carrier within one business day. Standard shipping is free on US orders of $69.99 or more; this is a standard-weight item, so it does not add a bulk-item fee (those apply only to 10 lb and 3 kg rice, 5 kg flour and 1.5 L drinks). Free pickup in Bohemia, NY is available for online orders. Unopened items can be returned within 30 days in their original sealed packaging; opened food cannot be returned. If your pack arrives damaged or the wrong item was sent, contact us as soon as you receive it and we will put it right. See the \u003ca href=\"\/policies\/shipping-policy\"\u003eshipping policy\u003c\/a\u003e and \u003ca href=\"\/policies\/refund-policy\"\u003erefund policy\u003c\/a\u003e for full details.\u003c\/p\u003e\u003ch3\u003eDetailed description\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat it is.\u003c\/strong\u003e Katta sambol is the coarse, fiery cousin of lunu miris: red onion and dried red chilli pounded together with lime and salt. It is eaten in small amounts with kiribath (milk rice) on the first of the month, with hoppers and string hoppers at breakfast, and spread thinly on buttered bread.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients.\u003c\/strong\u003e Red onion 75%, dried chillies 21%, lime juice 2%, salt 2%, as printed on the pack. Note that the pack's allergen statement declares fish although no fish appears in this ingredient line; the pack you receive is the authority.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAllergens.\u003c\/strong\u003e The allergen statement printed on the pack reads: contains fish. No other allergen is declared. Because the ingredient line and allergen statement do not agree, treat the jar as containing fish.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow to use.\u003c\/strong\u003e Serve a teaspoon or two per person with kiribath, plain rice, hoppers, string hoppers, roti or buttered bread. It is very hot, so pair it with mild dishes such as dhal or coconut milk gravy. A 350 g jar holds about 16 tablespoon servings; refrigerate after opening.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing ideas.\u003c\/strong\u003e Fold a little into pol sambol for extra heat, tuck it into a bread-and-butter sandwich with sliced tomato, or stir a spoonful into a coconut-milk dhal at the table.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAlso known as.\u003c\/strong\u003e කට්ට සම්බෝල \/ கட்ட சம்பல் · katta sambol \/ lunu miris.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage.\u003c\/strong\u003e Keep in a cool, odorless place and away from direct sunlight. Refrigerate after opening. Use a clean dry spoon.\u003c\/p\u003e\u003ch3\u003eFAQs\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat is the difference between katta sambol and lunu miris?\u003c\/strong\u003e\u003cbr\u003eThey are close cousins: both are crushed red chilli and onion with lime and salt. Lunu miris is usually a smoother paste; katta sambol is coarser and often includes Maldive fish. This AMK jar is the coarse style and carries a contains-fish statement.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs AMK Katta Sambol vegetarian?\u003c\/strong\u003e\u003cbr\u003eNo. The allergen statement printed on the pack says it contains fish, even though the ingredient line reads red onion, dried chillies, lime juice and salt. We follow the allergen statement, so it is not suitable for vegetarians or anyone with a fish allergy.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow hot is it?\u003c\/strong\u003e\u003cbr\u003eVery hot: dried chillies are 21% of the jar by weight. Use a teaspoon at a time and balance it with kiribath, hoppers, bread or a coconut-milk curry.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat do I eat it with?\u003c\/strong\u003e\u003cbr\u003eKiribath is the classic pairing, followed by hoppers, string hoppers, pittu and roti. Many Sri Lankans also spread a thin layer on buttered bread or add a spoonful to plain rice and dhal for heat.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow should I store the jar?\u003c\/strong\u003e\u003cbr\u003eKeep it in a cool, odorless place away from direct sunlight before opening. After opening, refrigerate and always use a clean, dry spoon, as the pack advises.\u003c\/p\u003e","brand":"AMK","offers":[{"title":"Default Title","offer_id":53108108001589,"sku":"001-AMK-KASA-350G","price":5.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0995\/0969\/8869\/files\/AMKFriedKatta-200g.avif?v=1786646777"},{"product_id":"amk-prawn-sambol-200g","title":"AMK Prawn Sambol, 200g","description":"\u003cp\u003eAMK Prawn Sambol is a ready-to-eat dry relish of dried prawns fried with chilli, garlic and a little palm oil and salt. Dried prawns are 83% of the jar, so it is intensely savory and hot, eaten a spoonful at a time beside rice, kiribath, string hoppers or bread. Contains crustacean shellfish (prawns); not vegetarian.\u003c\/p\u003e\u003ch3\u003eOrigin \u0026amp; maker\u003c\/h3\u003e\u003cp\u003eMade in Sri Lanka by AMK Food Export (Pvt) Ltd, 62, Industrial Zone, Katuwana, Homagama, Sri Lanka, as printed on the pack. AMK is the maker's own brand. Taprovan is the US retailer; it does not manufacture the product.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eBrand\u003c\/th\u003e\n\u003ctd\u003eAMK\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eProduct\u003c\/th\u003e\n\u003ctd\u003ePrawn Sambol (isso sambol)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eNet weight\u003c\/th\u003e\n\u003ctd\u003e200 g \/ 7.1 oz\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eForm\u003c\/th\u003e\n\u003ctd\u003eDry fried relish \/ sambol, ready to eat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eProtein\u003c\/th\u003e\n\u003ctd\u003eCrustacean (dried prawn), dried and fried\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eServing size\u003c\/th\u003e\n\u003ctd\u003e10 g, about 20 servings per jar\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003ePackaging\u003c\/th\u003e\n\u003ctd\u003eGlass jar with metal lid\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eDiet\u003c\/th\u003e\n\u003ctd\u003eContains crustacean shellfish (prawns); not vegetarian or vegan\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eNutrition Facts\u003c\/h3\u003e\u003ctable\u003e\n\u003ccaption\u003ePer serving (10 g), as printed on the pack\u003c\/caption\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth scope=\"col\"\u003eNutrient\u003c\/th\u003e\n\u003cth scope=\"col\"\u003ePer serving\u003c\/th\u003e\n\u003cth scope=\"col\"\u003e% Daily Value\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eCalories\u003c\/td\u003e\n\u003ctd\u003e47 kcal\u003c\/td\u003e\n\u003ctd\u003e—\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCalories from Fat\u003c\/td\u003e\n\u003ctd\u003e45 kcal\u003c\/td\u003e\n\u003ctd\u003e—\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal fat\u003c\/td\u003e\n\u003ctd\u003e5 g\u003c\/td\u003e\n\u003ctd\u003e7%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSaturated fat\u003c\/td\u003e\n\u003ctd\u003e0 g\u003c\/td\u003e\n\u003ctd\u003e0%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTrans fat\u003c\/td\u003e\n\u003ctd\u003e0 g\u003c\/td\u003e\n\u003ctd\u003e—\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCholesterol\u003c\/td\u003e\n\u003ctd\u003e0 g\u003c\/td\u003e\n\u003ctd\u003e0%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSodium\u003c\/td\u003e\n\u003ctd\u003e10 mg\u003c\/td\u003e\n\u003ctd\u003e0.4%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal carbohydrate\u003c\/td\u003e\n\u003ctd\u003e1 g\u003c\/td\u003e\n\u003ctd\u003e0%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDietary fiber\u003c\/td\u003e\n\u003ctd\u003e0.5 g\u003c\/td\u003e\n\u003ctd\u003e2%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal sugars\u003c\/td\u003e\n\u003ctd\u003e0 g\u003c\/td\u003e\n\u003ctd\u003e—\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd\u003e3 g\u003c\/td\u003e\n\u003ctd\u003e6%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCalcium\u003c\/td\u003e\n\u003ctd\u003e—\u003c\/td\u003e\n\u003ctd\u003e1%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIron\u003c\/td\u003e\n\u003ctd\u003e—\u003c\/td\u003e\n\u003ctd\u003e3%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\u003cp\u003e\u003cem\u003ePercent Daily Values are as printed on the pack.\u003c\/em\u003e\u003c\/p\u003e\u003ch3\u003eShipping \u0026amp; returns\u003c\/h3\u003e\u003cp\u003eShips from our warehouse in Bohemia, New York, and is packed for the carrier within one business day. Standard shipping is free on US orders of $69.99 or more; this is a standard-weight item, so it does not add a bulk-item fee (those apply only to 10 lb and 3 kg rice, 5 kg flour and 1.5 L drinks). Free pickup in Bohemia, NY is available for online orders. Unopened items can be returned within 30 days in their original sealed packaging; opened food cannot be returned. If your pack arrives damaged or the wrong item was sent, contact us as soon as you receive it and we will put it right. See the \u003ca href=\"\/policies\/shipping-policy\"\u003eshipping policy\u003c\/a\u003e and \u003ca href=\"\/policies\/refund-policy\"\u003erefund policy\u003c\/a\u003e for full details.\u003c\/p\u003e\u003ch3\u003eDetailed description\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat it is.\u003c\/strong\u003e Think of it as a Sri Lankan dried-shrimp chilli condiment: small dried prawns fried until crisp with chilli and garlic. It is salty, hot and deeply savory, and a little goes a long way over plain rice or kiribath.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients.\u003c\/strong\u003e Dried prawns 83%, chillies 11%, palm oil 3%, garlic 2%, salt 1%, as printed on the pack.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAllergens.\u003c\/strong\u003e Contains crustacean shellfish (dried prawns). No separate allergen statement is printed on the pack; no other allergens appear in the ingredient list.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow to use.\u003c\/strong\u003e Add a teaspoon or two to a plate of rice and curry, kiribath, string hoppers or buttered bread, or stir into fried rice for a seafood-chilli kick. The jar holds about 20 servings of 10 g. Refrigerate after opening and use a dry spoon.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing ideas.\u003c\/strong\u003e Spread it thinly on buttered bread, fold it into an omelette, toss it with hot noodles, or serve it beside kiribath and dhal for breakfast.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAlso known as.\u003c\/strong\u003e ඉස්සන් සම්බෝල \/ இறால் சம்பல் · isso sambol \/ kooni sambol.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage.\u003c\/strong\u003e Keep in a cool, odorless place and away from direct sunlight. Refrigerate after opening. Use a clean dry spoon.\u003c\/p\u003e\u003ch3\u003eFAQs\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat does prawn sambol taste like?\u003c\/strong\u003e\u003cbr\u003eIntensely savory and hot: it is 83% dried prawns fried with 11% chilli, plus a little garlic and salt. Think of it as a Sri Lankan dried-shrimp chilli condiment, eaten in small spoonfuls rather than by the scoop.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow do I use it besides rice?\u003c\/strong\u003e\u003cbr\u003eSpread it thinly on buttered bread, fold it into an omelette, toss it with hot noodles or fried rice, or serve it beside kiribath and dhal for breakfast. A teaspoon per person is usually enough.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eDoes it contain shellfish?\u003c\/strong\u003e\u003cbr\u003eYes. Dried prawns are 83% of the jar, so it is a crustacean shellfish product and not suitable for anyone with a shellfish allergy. It is not vegetarian.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow long does it keep?\u003c\/strong\u003e\u003cbr\u003eIt is a dry, salted, fried product sealed in a jar. Keep the unopened jar in a cool, odorless place away from sunlight; after opening, refrigerate and always use a clean, dry spoon, as the pack advises.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs it the same as kooni sambol?\u003c\/strong\u003e\u003cbr\u003eClose. Kooni sambol is made with tiny dried shrimp (kooni), while this jar uses dried prawns fried with chilli and garlic. Both are used the same way, as a hot, salty accent for rice, kiribath and bread.\u003c\/p\u003e","brand":"AMK","offers":[{"title":"Default Title","offer_id":53108108099893,"sku":"001-AMK-PRSA-200G","price":6.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0995\/0969\/8869\/files\/AMKPrawnsSambol-200g.avif?v=1786646930"},{"product_id":"amk-seeni-sambol-dry-350g","title":"AMK Seeni Sambol Dry, 350g","description":"\u003cp\u003eAMK Seeni Sambol Dry is a ready-to-eat Sri Lankan relish of onions slowly caramelised with Maldive fish, chilli, tamarind and a little sugar, cooked down to a drier, crumbly texture. It is the sweet-spicy onion sambol for seeni sambol buns, sandwiches, lamprais, kiribath and hoppers. Contains fish (Maldive fish); not vegetarian.\u003c\/p\u003e\u003ch3\u003eOrigin \u0026amp; maker\u003c\/h3\u003e\u003cp\u003eMade in Sri Lanka by AMK Food Export (Pvt) Ltd, 62, Industrial Zone, Katuwana, Homagama, Sri Lanka, as printed on the pack. AMK is the maker's own brand. Taprovan is the US retailer; it does not manufacture the product.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eBrand\u003c\/th\u003e\n\u003ctd\u003eAMK\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eProduct\u003c\/th\u003e\n\u003ctd\u003eSeeni Sambol Dry\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eNet weight\u003c\/th\u003e\n\u003ctd\u003e350 g \/ 12.3 oz\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eForm\u003c\/th\u003e\n\u003ctd\u003eDry caramelised onion relish \/ sambol, ready to eat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003ePackaging\u003c\/th\u003e\n\u003ctd\u003eGlass jar with metal lid\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eDiet\u003c\/th\u003e\n\u003ctd\u003eContains fish (Maldive fish); not vegetarian or vegan\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eNutrition Facts\u003c\/h3\u003e\u003cp\u003eA nutrition panel is printed on the pack; the values on the pack you receive apply.\u003c\/p\u003e\u003ch3\u003eShipping \u0026amp; returns\u003c\/h3\u003e\u003cp\u003eShips from our warehouse in Bohemia, New York, and is packed for the carrier within one business day. Standard shipping is free on US orders of $69.99 or more; this is a standard-weight item, so it does not add a bulk-item fee (those apply only to 10 lb and 3 kg rice, 5 kg flour and 1.5 L drinks). Free pickup in Bohemia, NY is available for online orders. Unopened items can be returned within 30 days in their original sealed packaging; opened food cannot be returned. If your pack arrives damaged or the wrong item was sent, contact us as soon as you receive it and we will put it right. See the \u003ca href=\"\/policies\/shipping-policy\"\u003eshipping policy\u003c\/a\u003e and \u003ca href=\"\/policies\/refund-policy\"\u003erefund policy\u003c\/a\u003e for full details.\u003c\/p\u003e\u003ch3\u003eDetailed description\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat it is.\u003c\/strong\u003e Seeni sambol starts with sliced onions cooked slowly with chilli, Maldive fish (dried tuna), tamarind and sugar until dark and jammy. The dry version is cooked down further with less moisture, so it crumbles rather than spreads, which is what you want inside a bun or a lamprais parcel.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients.\u003c\/strong\u003e Onion 74%, Maldives fish chips 15%, palm oil 5%, sugar 2%, chillies 2%, tamarind 1%, salt 1%, as printed on the pack.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAllergens.\u003c\/strong\u003e Contains fish (Maldive fish chips 15%). Check the pack for the full allergen declaration; no other allergen appears in the ingredient list.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow to use.\u003c\/strong\u003e Serve a tablespoon or two with kiribath, string hoppers, hoppers, roti or as a sandwich filling with butter. The drier style is the one used inside seeni sambol buns and lamprais. A 350 g jar gives about 12 to 15 servings; refrigerate after opening.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAlso known as.\u003c\/strong\u003e සීනි සම්බෝල \/ சீனி சம்பல் · seeni sambol \/ seeni sambola.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage.\u003c\/strong\u003e Keep in a cool, odorless place and away from direct sunlight. Refrigerate after opening. Use a clean dry spoon.\u003c\/p\u003e\u003ch3\u003eFAQs\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat is the difference between dry and wet seeni sambol?\u003c\/strong\u003e\u003cbr\u003eBoth start with onions slowly caramelised with chilli, Maldive fish, sugar and tamarind. The dry version is cooked down further with less oil, so it is crumbly and suits buns, sandwiches and lamprais; the wet version is softer and saucier for rice and kiribath.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs it vegetarian?\u003c\/strong\u003e\u003cbr\u003eNo. The ingredient list includes 15% Maldive fish chips (dried tuna), which give the sambol its savory depth. AMK also makes a vegetarian seeni sambol if you need a fish-free version for vegetarian guests.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs seeni sambol sweet?\u003c\/strong\u003e\u003cbr\u003eMildly. The sweetness comes mostly from long-cooked onions, with only 2% added sugar; chilli and tamarind keep it savory and tangy rather than jam-like. Expect a balance of sweet, sour and hot in every spoonful.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow do I make seeni sambol buns with it?\u003c\/strong\u003e\u003cbr\u003eRoll out a soft bread dough, put a heaped teaspoon of the dry sambol in the centre, pinch closed and bake. The dry style holds together in the bun without making the dough soggy, which is why bakeries use it.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow should I store the jar?\u003c\/strong\u003e\u003cbr\u003eKeep it in a cool, odorless place away from direct sunlight before opening. Once opened, refrigerate and always use a clean, dry spoon, as the pack advises.\u003c\/p\u003e","brand":"AMK","offers":[{"title":"Default Title","offer_id":53108108132661,"sku":"001-AMK-SESA-350G","price":5.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0995\/0969\/8869\/files\/AMKDrySeeniSambol-250g.avif?v=1786646732"},{"product_id":"amk-seeni-sambol-wet-350g","title":"AMK Seeni Sambol Wet, 350g","description":"\u003cp\u003eAMK Seeni Sambol Wet is a ready-to-eat Sri Lankan relish of red onions cooked slowly with Maldive fish, chilli, tamarind and a little sugar until dark and jammy, in a soft, moist style. It is the sweet, sour and spicy onion sambol served with kiribath, rice, hoppers, string hoppers and bread. Contains fish; not vegetarian.\u003c\/p\u003e\u003ch3\u003eOrigin \u0026amp; maker\u003c\/h3\u003e\u003cp\u003eMade in Sri Lanka by AMK Food Export (Pvt) Ltd, 62, Industrial Zone, Katuwana, Homagama, Sri Lanka, as printed on the pack. AMK is the maker's own brand. Taprovan is the US retailer; it does not manufacture the product.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eBrand\u003c\/th\u003e\n\u003ctd\u003eAMK\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eProduct\u003c\/th\u003e\n\u003ctd\u003eSeeni Sambol Wet\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eNet weight\u003c\/th\u003e\n\u003ctd\u003e350 g \/ 12.3 oz\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eForm\u003c\/th\u003e\n\u003ctd\u003eMoist caramelised onion relish \/ sambol, ready to eat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eFish species\u003c\/th\u003e\n\u003ctd\u003eMaldive fish (Katsuwonus pelamis, skipjack tuna), as printed on the pack\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eServing size\u003c\/th\u003e\n\u003ctd\u003e1 tbsp (27 g), about 13 servings per jar\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003ePackaging\u003c\/th\u003e\n\u003ctd\u003eGlass jar with metal lid\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eDiet\u003c\/th\u003e\n\u003ctd\u003eAllergen statement on the pack: contains fish; not vegetarian or vegan\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eNutrition Facts\u003c\/h3\u003e\u003ctable\u003e\n\u003ccaption\u003ePer 1 tbsp (27 g), as printed on the pack\u003c\/caption\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth scope=\"col\"\u003eNutrient\u003c\/th\u003e\n\u003cth scope=\"col\"\u003ePer serving\u003c\/th\u003e\n\u003cth scope=\"col\"\u003e% Daily Value\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eCalories\u003c\/td\u003e\n\u003ctd\u003e54 kcal\u003c\/td\u003e\n\u003ctd\u003e—\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal fat\u003c\/td\u003e\n\u003ctd\u003e2 g\u003c\/td\u003e\n\u003ctd\u003e3%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSaturated fat\u003c\/td\u003e\n\u003ctd\u003e0 g\u003c\/td\u003e\n\u003ctd\u003e0%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTrans fat\u003c\/td\u003e\n\u003ctd\u003e0 g\u003c\/td\u003e\n\u003ctd\u003e—\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCholesterol\u003c\/td\u003e\n\u003ctd\u003e0 mg\u003c\/td\u003e\n\u003ctd\u003e—\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSodium\u003c\/td\u003e\n\u003ctd\u003e2 mg\u003c\/td\u003e\n\u003ctd\u003e0%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal carbohydrate\u003c\/td\u003e\n\u003ctd\u003e4 g\u003c\/td\u003e\n\u003ctd\u003e1%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDietary fiber\u003c\/td\u003e\n\u003ctd\u003e0 g\u003c\/td\u003e\n\u003ctd\u003e0%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal sugars\u003c\/td\u003e\n\u003ctd\u003e1 g\u003c\/td\u003e\n\u003ctd\u003e—\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd\u003e5 g\u003c\/td\u003e\n\u003ctd\u003e10%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVitamin A\u003c\/td\u003e\n\u003ctd\u003e—\u003c\/td\u003e\n\u003ctd\u003e0%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVitamin C\u003c\/td\u003e\n\u003ctd\u003e—\u003c\/td\u003e\n\u003ctd\u003e0%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCalcium\u003c\/td\u003e\n\u003ctd\u003e—\u003c\/td\u003e\n\u003ctd\u003e0%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIron\u003c\/td\u003e\n\u003ctd\u003e—\u003c\/td\u003e\n\u003ctd\u003e0%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\u003cp\u003e\u003cem\u003ePercent Daily Values are as printed on the pack.\u003c\/em\u003e\u003c\/p\u003e\u003ch3\u003eShipping \u0026amp; returns\u003c\/h3\u003e\u003cp\u003eShips from our warehouse in Bohemia, New York, and is packed for the carrier within one business day. Standard shipping is free on US orders of $69.99 or more; this is a standard-weight item, so it does not add a bulk-item fee (those apply only to 10 lb and 3 kg rice, 5 kg flour and 1.5 L drinks). Free pickup in Bohemia, NY is available for online orders. Unopened items can be returned within 30 days in their original sealed packaging; opened food cannot be returned. If your pack arrives damaged or the wrong item was sent, contact us as soon as you receive it and we will put it right. See the \u003ca href=\"\/policies\/shipping-policy\"\u003eshipping policy\u003c\/a\u003e and \u003ca href=\"\/policies\/refund-policy\"\u003erefund policy\u003c\/a\u003e for full details.\u003c\/p\u003e\u003ch3\u003eDetailed description\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat it is.\u003c\/strong\u003e Seeni sambol is the everyday Sri Lankan onion relish: red onions softened and caramelised with chilli, tamarind, sugar and Maldive fish (dried skipjack tuna) until they turn dark and glossy. The wet style stays soft and spoonable, which suits rice, kiribath and hoppers.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients.\u003c\/strong\u003e Red onion 74%, Maldive fish (Katsuwonus pelamis) 15%, palm oil 5%, sugar 2%, chillies 2%, tamarind 1%, salt 1%, as printed on the pack.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAllergens.\u003c\/strong\u003e The allergen statement printed on the pack reads: contains fish (Maldive fish, skipjack tuna). No other allergen is declared or listed.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow to use.\u003c\/strong\u003e Spoon a tablespoon or two beside kiribath, plain rice, hoppers or string hoppers, or spread on buttered bread. The wet style also works stirred into fried rice or as a topping for dhal. A 350 g jar gives about 13 servings of 27 g; refrigerate after opening.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing ideas.\u003c\/strong\u003e Layer it in a sandwich with butter and sliced boiled egg, add a spoonful to a lamprais plate, or serve alongside pol sambol and a fried egg for a Sri Lankan breakfast.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAlso known as.\u003c\/strong\u003e සීනි සම්බෝල \/ சீனி சம்பல் · seeni sambol \/ seeni sambola.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage.\u003c\/strong\u003e Keep in a cool, odorless place and away from direct sunlight. Refrigerate after opening. Use a clean dry spoon.\u003c\/p\u003e\u003ch3\u003eFAQs\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat is seeni sambol?\u003c\/strong\u003e\u003cbr\u003eSeeni sambol is a Sri Lankan relish of red onions cooked slowly with chilli, Maldive fish, tamarind and a little sugar until dark and jammy. It is sweet, sour and spicy at once and is eaten with almost every breakfast dish, from kiribath to hoppers.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eDoes it contain fish?\u003c\/strong\u003e\u003cbr\u003eYes: 15% Maldive fish, which the pack identifies as Katsuwonus pelamis (skipjack tuna), and the pack carries a contains-fish allergen statement. It is not vegetarian. AMK sells a separate vegetarian seeni sambol if you need a fish-free version.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWet or dry: which should I buy?\u003c\/strong\u003e\u003cbr\u003eChoose wet for rice, kiribath and hoppers, where a softer, saucier sambol is nice. Choose dry for sandwiches, seeni sambol buns and lamprais, where a crumbly texture holds up better and does not make bread soggy.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs it sweet?\u003c\/strong\u003e\u003cbr\u003eMildly. Sugar is only 2% of the jar; most of the sweetness comes from the long-cooked red onions, and chilli and tamarind keep it savory and tangy. Expect sweet, sour and hot in balance rather than a jam.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow should I store the jar?\u003c\/strong\u003e\u003cbr\u003eBefore opening, keep it in a cool, odorless place away from direct sunlight. After opening, refrigerate and always use a clean, dry spoon, as the pack advises.\u003c\/p\u003e","brand":"AMK","offers":[{"title":"Default Title","offer_id":53108108165429,"sku":"001-AMK-SESAWE-350G","price":5.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0995\/0969\/8869\/files\/AMKWetSeeniSambol-350g.avif?v=1786646649"},{"product_id":"amk-fried-brinjal-150g-300g","title":"AMK Fried Brinjal, 150g \/ 300g","description":"\u003cp\u003eAMK Fried Brinjal is a ready-to-eat pouch of deep-fried eggplant with nothing added but the oil it was fried in. It skips the messy frying step for wambatu moju, brinjal curry and brinjal salad, and can be eaten straight from the pack as a side with rice and curry. Two ingredients, brinjal and vegetable oil; vegetarian and vegan by ingredients. Available in 150 g and 300 g packs.\u003c\/p\u003e\u003ch3\u003eOrigin \u0026amp; maker\u003c\/h3\u003e\u003cp\u003eMade in Sri Lanka by AMK Food Export (Pvt) Ltd, 62, Industrial Zone, Katuwana, Homagama, Sri Lanka, as printed on the pack. AMK is the maker's own brand. Taprovan is the US retailer; it does not manufacture the product.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eBrand\u003c\/th\u003e\n\u003ctd\u003eAMK\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eProduct\u003c\/th\u003e\n\u003ctd\u003eFried Brinjal (fried eggplant)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eNet weight\u003c\/th\u003e\n\u003ctd\u003e300 g \/ 10.6 oz (300 g pack); 150 g \/ 5.3 oz (150 g pack)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eForm\u003c\/th\u003e\n\u003ctd\u003eFried vegetable strips, ready to eat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eServing size\u003c\/th\u003e\n\u003ctd\u003e25 g, about 12 servings per 300 g pack\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003ePackaging\u003c\/th\u003e\n\u003ctd\u003eFlexible pouch\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eDiet\u003c\/th\u003e\n\u003ctd\u003eVegetarian and vegan by ingredients (no claim printed); no allergen statement printed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eNutrition Facts\u003c\/h3\u003e\u003ctable\u003e\n\u003ccaption\u003ePer serving (25 g), as printed on the 300 g pack\u003c\/caption\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth scope=\"col\"\u003eNutrient\u003c\/th\u003e\n\u003cth scope=\"col\"\u003ePer serving\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eCalories\u003c\/td\u003e\n\u003ctd\u003e42 kcal\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal fat\u003c\/td\u003e\n\u003ctd\u003e2 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSaturated fat\u003c\/td\u003e\n\u003ctd\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTrans fat\u003c\/td\u003e\n\u003ctd\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCholesterol\u003c\/td\u003e\n\u003ctd\u003e0 mg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSodium\u003c\/td\u003e\n\u003ctd\u003e2 mg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal carbohydrate\u003c\/td\u003e\n\u003ctd\u003e5 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDietary fiber\u003c\/td\u003e\n\u003ctd\u003e2 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal sugars\u003c\/td\u003e\n\u003ctd\u003e0.7 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd\u003e1 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\u003cp\u003e\u003cem\u003ePercent Daily Values are printed on the pack; the panel on the pack you receive applies.\u003c\/em\u003e\u003c\/p\u003e\u003ch3\u003eShipping \u0026amp; returns\u003c\/h3\u003e\u003cp\u003eShips from our warehouse in Bohemia, New York, and is packed for the carrier within one business day. Standard shipping is free on US orders of $69.99 or more; this is a standard-weight item, so it does not add a bulk-item fee (those apply only to 10 lb and 3 kg rice, 5 kg flour and 1.5 L drinks). Free pickup in Bohemia, NY is available for online orders. Unopened items can be returned within 30 days in their original sealed packaging; opened food cannot be returned. If your pack arrives damaged or the wrong item was sent, contact us as soon as you receive it and we will put it right. See the \u003ca href=\"\/policies\/shipping-policy\"\u003eshipping policy\u003c\/a\u003e and \u003ca href=\"\/policies\/refund-policy\"\u003erefund policy\u003c\/a\u003e for full details.\u003c\/p\u003e\u003ch3\u003eDetailed description\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat it is.\u003c\/strong\u003e Plain fried brinjal: eggplant cut and deep-fried until soft and browned, then sealed in a pouch. It is not seasoned or pickled, so it is a base rather than a finished dish. Add it to a mustard-vinegar dressing for wambatu moju, simmer it briefly in coconut milk for a brinjal curry, or dress it with onion, chilli and lime.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients.\u003c\/strong\u003e Brinjal 98%, vegetable oil 2%, as printed on the pack.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAllergens.\u003c\/strong\u003e No allergen statement is printed on the pack, and neither listed ingredient is a major US allergen.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow to use.\u003c\/strong\u003e The pack reads: ready to eat, or cook as a curry or salad. Serve at room temperature or warmed briefly, a few tablespoons per person, with rice and curry, yellow rice or biryani. It can also be tossed with chopped onion, green chilli and lime for a quick brinjal salad, or folded into a curry base as a shortcut for wambatu moju. A 300 g pack serves 4 to 6 as a side.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAlso known as.\u003c\/strong\u003e බැදපු වම්බටු \/ பொரித்த கத்தரிக்காய் · badapu wambatu \/ fried brinjal.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage.\u003c\/strong\u003e Keep in a cool, odorless place and away from direct sunlight. Refrigerate after opening. Use a clean dry spoon.\u003c\/p\u003e\u003ch3\u003eFAQs\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat is the difference between Fried Brinjal and Brinjal Moju?\u003c\/strong\u003e\u003cbr\u003eFried Brinjal is plain fried eggplant with 2% vegetable oil and nothing else. Brinjal Moju is the same fried eggplant already dressed in a mustard, vinegar and sugar pickle with onion and green chilli. Buy the moju for a finished side dish; buy this to make your own.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs it vegetarian?\u003c\/strong\u003e\u003cbr\u003eYes by ingredients. The pack lists brinjal 98% and vegetable oil 2% only, with no Maldive fish, onion or spices, so it suits vegetarian and vegan cooking. The pack prints no formal vegetarian claim.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow do I serve it?\u003c\/strong\u003e\u003cbr\u003eStraight from the pouch as a side with rice and curry, or warm it in a pan for a minute. For wambatu moju, toss it with fried onion, green chilli, mustard, vinegar and a pinch of sugar; for a curry, simmer it a few minutes in coconut milk with curry powder.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhich size should I choose?\u003c\/strong\u003e\u003cbr\u003eThe 150 g pack is about six 25 g servings, enough for one family meal. The 300 g pack is about twelve servings and suits a lamprais or party spread. Both are the same product; the nutrition panel shown here is from the 300 g pack.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs it in a glass jar?\u003c\/strong\u003e\u003cbr\u003eNo. Both sizes come in a flexible sealed pouch, so they are light and travel well. Once opened, refrigerate and use a clean, dry spoon, as the pack advises.\u003c\/p\u003e","brand":"AMK","offers":[{"title":"150g","offer_id":53454336721205,"sku":"001-AMK-FRBR-150G","price":3.99,"currency_code":"USD","in_stock":true},{"title":"300g","offer_id":53454336688437,"sku":"001-AMK-FRBR-300G","price":6.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0995\/0969\/8869\/files\/AMKFriedBrinjal_300g.avif?v=1788652016"},{"product_id":"amk-chili-spicy-prawn-badun-200g","title":"AMK Chili-Spicy Prawn Badun, 200g","description":"\u003cp\u003eAMK Chili-Spicy Prawn Badun is a ready-to-eat jar of prawns fried with chilli, a hot, dry Sri Lankan relish (isso badun) eaten in small spoonfuls with rice and curry, kiribath, string hoppers or bread. It needs no cooking. Contains crustacean shellfish (prawns); not vegetarian. The full ingredient list is printed on the pack.\u003c\/p\u003e\u003ch3\u003eOrigin \u0026amp; maker\u003c\/h3\u003e\u003cp\u003eMade in Sri Lanka by AMK Food Export (Pvt) Ltd, 62, Industrial Zone, Katuwana, Homagama, Sri Lanka, as printed on the pack. AMK is the maker's own brand. Taprovan is the US retailer; it does not manufacture the product.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eBrand\u003c\/th\u003e\n\u003ctd\u003eAMK\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eProduct\u003c\/th\u003e\n\u003ctd\u003eChili-Spicy Prawn Badun (isso badun)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eNet weight\u003c\/th\u003e\n\u003ctd\u003e200 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eForm\u003c\/th\u003e\n\u003ctd\u003eDry fried relish \/ badun, ready to eat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eProtein\u003c\/th\u003e\n\u003ctd\u003eCrustacean (prawn)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003ePackaging\u003c\/th\u003e\n\u003ctd\u003eGlass jar with metal lid\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eDiet\u003c\/th\u003e\n\u003ctd\u003eContains crustacean shellfish (prawns); not vegetarian or vegan. Other allergen details as printed on the pack\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eNutrition Facts\u003c\/h3\u003e\u003cp\u003eA nutrition panel is printed on the pack; the values on the pack you receive apply.\u003c\/p\u003e\u003ch3\u003eShipping \u0026amp; returns\u003c\/h3\u003e\u003cp\u003eShips from our warehouse in Bohemia, New York, and is packed for the carrier within one business day. Standard shipping is free on US orders of $69.99 or more; this is a standard-weight item, so it does not add a bulk-item fee (those apply only to 10 lb and 3 kg rice, 5 kg flour and 1.5 L drinks). Free pickup in Bohemia, NY is available for online orders. Unopened items can be returned within 30 days in their original sealed packaging; opened food cannot be returned. If your pack arrives damaged or the wrong item was sent, contact us as soon as you receive it and we will put it right. See the \u003ca href=\"\/policies\/shipping-policy\"\u003eshipping policy\u003c\/a\u003e and \u003ca href=\"\/policies\/refund-policy\"\u003erefund policy\u003c\/a\u003e for full details.\u003c\/p\u003e\u003ch3\u003eDetailed description\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat it is.\u003c\/strong\u003e Badun means fried, and isso badun is prawns fried until dry with chilli and seasonings so they keep in a jar. It is a hot, savory accent rather than a curry: a spoonful beside plain rice, over kiribath, or folded into fried rice.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients.\u003c\/strong\u003e The full ingredient list is printed on the pack.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAllergens.\u003c\/strong\u003e Contains crustacean shellfish (prawns). Check the pack for the complete allergen declaration.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow to use.\u003c\/strong\u003e Serve straight from the jar, a teaspoon or two per person, with rice and curry, kiribath, string hoppers or buttered bread. Warm it briefly in a dry pan if you want it crisper. Refrigerate after opening and use a clean, dry spoon.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAlso known as.\u003c\/strong\u003e isso badun \/ isso baduma.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage.\u003c\/strong\u003e Keep in a cool, odorless place and away from direct sunlight. Refrigerate after opening. Use a clean dry spoon.\u003c\/p\u003e\u003ch3\u003eFAQs\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eIs it ready to eat?\u003c\/strong\u003e\u003cbr\u003eYes. The prawns are already fried with chilli and sealed in the jar, so nothing needs cooking. Serve at room temperature or warm briefly in a dry pan for extra crunch.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow hot is it?\u003c\/strong\u003e\u003cbr\u003eIt is a chilli-forward relish, in the same range as katta sambol or lunu miris, so use a teaspoon at a time and pair it with mild dishes such as plain rice, kiribath or coconut-milk dhal.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eDoes it contain shellfish?\u003c\/strong\u003e\u003cbr\u003eYes. Prawns are the main ingredient, so it is a crustacean shellfish product and not suitable for anyone with a shellfish allergy. It is not vegetarian. Read the pack for the complete ingredient and allergen declaration.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow is prawn badun different from prawn sambol?\u003c\/strong\u003e\u003cbr\u003eBoth are dry, fried prawn relishes. Prawn sambol is made from small dried prawns crushed with chilli and garlic; prawn badun is whole fried prawns in a spicy coating. Both are eaten the same way, in small amounts beside rice.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow should I store the jar?\u003c\/strong\u003e\u003cbr\u003eKeep it in a cool, odorless place away from direct sunlight before opening. After opening, refrigerate and always use a clean, dry spoon so the relish keeps well between meals.\u003c\/p\u003e","brand":"AMK","offers":[{"title":"Default Title","offer_id":53108108394805,"sku":"001-AMK-CHSPPRBA-200G","price":6.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0995\/0969\/8869\/files\/AMKFriedPrawns.avif?v=1786646250"},{"product_id":"md-vegetarian-chinese-chilli-paste-270g","title":"MD Vegetarian Chinese Chilli Paste, 270g","description":"\u003cp\u003eMD Vegetarian Chinese Chilli Paste is a Sri Lankan Chinese-style chilli paste of chilli pieces, vegetable oil, ginger, garlic, sugar, vinegar and salt, sold in a 270 g glass jar. The \"vegetarian\" in the name means it is made without fish, unlike the Maldive-fish version of the same paste. Stir it into fried rice, noodles and stir-fries for medium heat, or use it as a dip and sandwich spread.\u003c\/p\u003e\u003ch3\u003eOrigin \u0026amp; maker\u003c\/h3\u003e\u003cp\u003eMade in Sri Lanka by Lanka Canneries (Pvt) Ltd, 45\/75 Narahenpita Road, Colombo 05, which markets the MD food range. Taprovan is the US retailer; it does not manufacture the product.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eBrand\u003c\/th\u003e\n\u003ctd\u003eMD\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eProduct\u003c\/th\u003e\n\u003ctd\u003eVegetarian Chinese Chilli Paste\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eNet weight\u003c\/th\u003e\n\u003ctd\u003e270 g \/ 9.5 oz\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eForm\u003c\/th\u003e\n\u003ctd\u003eChilli paste\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eIngredients\u003c\/th\u003e\n\u003ctd\u003eChilli pieces, vegetable oil, ginger, garlic paste, sugar, vinegar, salt (per the manufacturer)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003ePackaging\u003c\/th\u003e\n\u003ctd\u003e270 g glass jar\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eDiet\u003c\/th\u003e\n\u003ctd\u003eNo animal ingredients listed; made without fish\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eNutrition Facts\u003c\/h3\u003e\u003cp\u003eAny nutrition panel printed on the jar you receive applies.\u003c\/p\u003e\u003ch3\u003eShipping \u0026amp; returns\u003c\/h3\u003e\u003cp\u003eShips from our warehouse in Bohemia, New York, and is packed for the carrier within one business day. Standard shipping is free on US orders of $69.99 or more; this is a standard-weight item, so it does not add a bulk-item fee (those apply only to 10 lb and 3 kg rice, 5 kg flour and 1.5 L drinks). Free pickup in Bohemia, NY is available for online orders. Unopened items can be returned within 30 days in their original sealed packaging; opened food cannot be returned. If your pack arrives damaged or the wrong item was sent, contact us as soon as you receive it and we will put it right. See the \u003ca href=\"\/policies\/shipping-policy\"\u003eshipping policy\u003c\/a\u003e and \u003ca href=\"\/policies\/refund-policy\"\u003erefund policy\u003c\/a\u003e for full details.\u003c\/p\u003e\u003ch3\u003eDetailed description\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat it is.\u003c\/strong\u003e A coarse, oily red paste of crushed chilli pieces with ginger and garlic, sweetened lightly with sugar and sharpened with vinegar. It is the Sri Lankan take on a Chinese-style chilli paste, the kind used in Sri Lankan Chinese-restaurant cooking such as fried rice, chilli chicken and devilled dishes. It adds medium heat and a little tang rather than a smoky or fermented flavour.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients.\u003c\/strong\u003e Chilli pieces, vegetable oil, ginger, garlic paste, sugar, vinegar and salt, as listed by the manufacturer. Check the jar you receive for the exact list.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAllergens.\u003c\/strong\u003e None of the listed ingredients is one of the major US food allergens, and the vegetarian version contains no fish. Refer to the allergen statement on the jar if you have specific allergies.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow to use.\u003c\/strong\u003e Stir a teaspoon or two into fried rice, noodles, stir-fried vegetables or tofu near the end of cooking, and add more to taste. Mix with a little soy sauce or lime for a dipping sauce, spread thinly in a sandwich or wrap, or fold into a marinade for chicken, prawns or paneer. It is hot, so start small.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing ideas.\u003c\/strong\u003e Spoon onto the side of egg fried rice, toss with cooked noodles and spring onion, or stir into mayonnaise for a quick spicy spread.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAlso known as.\u003c\/strong\u003e Chinese chilli paste, chilli pieces paste, vegetarian chilli paste.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage.\u003c\/strong\u003e Store in a cool, dry place away from direct sunlight and follow any storage directions printed on the jar; refrigerate after opening and use a clean, dry spoon. The jar is glass, so keep it upright and away from the edge of the shelf.\u003c\/p\u003e\u003ch3\u003eFAQs\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat does \"vegetarian\" mean on this chilli paste?\u003c\/strong\u003e\u003cbr\u003eIt means the paste is made without fish. MD also sells a Chinese chilli paste with Maldive fish; this jar is the fish-free version, and its listed ingredients are all plant-based.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow hot is it?\u003c\/strong\u003e\u003cbr\u003eMedium heat, from whole chilli pieces. It is not a mild sauce, so start with a teaspoon and add more to taste.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat can I cook with it?\u003c\/strong\u003e\u003cbr\u003eFried rice, noodles, stir-fried vegetables, tofu, chicken or prawns, plus dips, sandwich spreads and marinades. Add it near the end of cooking so the chilli and garlic stay bright.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs it vegan?\u003c\/strong\u003e\u003cbr\u003eThe ingredients listed by the manufacturer are chilli, vegetable oil, ginger, garlic, sugar, vinegar and salt, none of them animal-derived. We have not seen a vegan certification, so check the jar if you follow a strict vegan diet.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eDoes the glass jar ship safely?\u003c\/strong\u003e\u003cbr\u003eThe jar is glass, so it is marked fragile for packing, and it ships at room temperature from our New York warehouse as a standard-weight item that counts toward free shipping on orders of $69.99 or more. If it arrives damaged, contact us as soon as it lands.\u003c\/p\u003e","brand":"MD","offers":[{"title":"Default Title","offer_id":67617661976885,"sku":"001-MD-VECHP-270G","price":4.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0995\/0969\/8869\/files\/MDVegetarianChineseChilliPaste_270g.png?v=1790991490"},{"product_id":"md-green-jack-polos-curry-520g","title":"MD Green Jack (Polos) Curry - 520g","description":"\u003cp\u003eMD Green Jak Curry is a ready-to-eat Sri Lankan curry made from young green jackfruit (polos), sold in a 520 g can. The can is marked “Just \u0026amp; Eat”: heat it and serve it with rice, roti or string hoppers. Polos curry is a classic Sri Lankan home dish, with the unripe jackfruit cooked until tender in a dark, spiced gravy.\u003c\/p\u003e\u003ch3\u003eOrigin \u0026amp; maker\u003c\/h3\u003e\u003cp\u003eMade in Sri Lanka by MD. The can is marked Export Quality and states that the maker is a HACCP and ISO 22000 certified company. Taprovan is the US retailer; it does not manufacture the product.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eBrand\u003c\/th\u003e\n\u003ctd\u003eMD\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eProduct\u003c\/th\u003e\n\u003ctd\u003eGreen Jak Curry (Polos curry)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eNet weight\u003c\/th\u003e\n\u003ctd\u003e520 g \/ 18.3 oz\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eForm\u003c\/th\u003e\n\u003ctd\u003eCooked ready-to-eat curry\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003ePackaging\u003c\/th\u003e\n\u003ctd\u003eMetal can\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eBarcode (UPC\/EAN)\u003c\/th\u003e\n\u003ctd\u003e4792098222230\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eNutrition Facts\u003c\/h3\u003e\u003cp\u003eA nutrition panel is printed on the can; the panel on the can you receive applies.\u003c\/p\u003e\u003ch3\u003eShipping \u0026amp; returns\u003c\/h3\u003e\u003cp\u003eShips from our warehouse in Bohemia, New York, and is packed for the carrier within one business day. Standard shipping is free on US orders of $69.99 or more; this is a standard-weight item, so it does not add a bulk-item fee (those apply only to 10 lb and 3 kg rice, 5 kg flour and 1.5 L drinks). Free pickup in Bohemia, NY is available for online orders. Unopened items can be returned within 30 days in their original sealed packaging; opened food cannot be returned. If your pack arrives damaged or the wrong item was sent, contact us as soon as you receive it and we will put it right. See the \u003ca href=\"\/policies\/shipping-policy\"\u003eshipping policy\u003c\/a\u003e and \u003ca href=\"\/policies\/refund-policy\"\u003erefund policy\u003c\/a\u003e for full details.\u003c\/p\u003e\u003ch3\u003eDetailed description\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat it is.\u003c\/strong\u003e Young green jackfruit (polos) cooked as a Sri Lankan curry. The jackfruit is tender but meaty, which is why polos curry is a popular vegetable curry on a rice-and-curry table. The can is ready to eat, so no cooking is needed beyond warming it.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients.\u003c\/strong\u003e The full ingredient list is printed on the can; check the can you receive for the exact list, allergens and any added preservatives.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAllergens.\u003c\/strong\u003e Refer to the allergen statement on the can.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow to use.\u003c\/strong\u003e Open the can, tip the curry into a saucepan and warm it gently over low heat, stirring now and then, or warm it in a microwave-safe bowl until hot. Serve with steamed rice, string hoppers, roti or bread. Do not heat in the can.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing ideas.\u003c\/strong\u003e Alongside rice with dhal and a sambol; with string hoppers or hoppers for breakfast; spooned into a roti or bread roll as a filling; added to a rice-and-curry plate with a papadam.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAlso known as.\u003c\/strong\u003e පොලොස් කරිය \/ பலாக்காய் கறி · polos curry · green jack curry · young jackfruit curry.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage.\u003c\/strong\u003e Store the unopened can in a cool, dry place away from direct sunlight. Once opened, transfer any leftovers to a covered non-metal container, refrigerate and use promptly.\u003c\/p\u003e\u003ch3\u003eFAQs\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat is polos curry?\u003c\/strong\u003e\u003cbr\u003ePolos is the Sinhala word for young, unripe jackfruit. Polos curry is a Sri Lankan curry in which the jackfruit is simmered in spices until tender, and it is one of the best-known vegetable curries on the island.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs it ready to eat?\u003c\/strong\u003e\u003cbr\u003eYes. The can is marked Just \u0026amp; Eat. It only needs warming, and it is best served hot with rice or roti.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs it vegetarian or vegan?\u003c\/strong\u003e\u003cbr\u003eThe main ingredient is green jackfruit, but the can's full ingredient list is not shown on our product photo, so check the can if you follow a strict vegetarian, vegan or allergen-free diet.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs it spicy?\u003c\/strong\u003e\u003cbr\u003eSri Lankan polos curry is usually well spiced, with a mild to medium heat. Taste a little first if you are sensitive to heat.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow long does an opened can keep?\u003c\/strong\u003e\u003cbr\u003eMove the leftovers to a covered non-metal container, refrigerate and use promptly. Check the date printed on the can.\u003c\/p\u003e","brand":"MD","offers":[{"title":"Default Title","offer_id":67619582312757,"sku":"001-MD-GJKCC=520G","price":5.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0995\/0969\/8869\/files\/MDGreenJack_Polos_Curry-520g.avif?v=1790994706"},{"product_id":"md-lunu-miris-380g","title":"MD Lunu Miris 380g","description":"\u003cp\u003eMD Lunu Miris is a ready-to-eat Sri Lankan sambol of red onion slices, chilli pieces and Maldive fish chips with lime juice and salt, made by Lanka Canneries (Pvt) Ltd under the MD brand. A spoonful adds heat and savour to plain rice, kiribath, hoppers, string hoppers and bread. It contains fish, so it is not vegetarian.\u003c\/p\u003e\n\u003ch3\u003eOrigin \u0026amp; maker\u003c\/h3\u003e\n\u003cp\u003eMade in Sri Lanka by Lanka Canneries (Pvt) Ltd, 45\/75 Narahenpita Road, Colombo 05, under the MD brand. The company states HACCP and ISO 22000 certification on the label. Taprovan is the US retailer; it does not manufacture the product.\u003c\/p\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eBrand\u003c\/th\u003e\n\u003ctd\u003eMD\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eProduct\u003c\/th\u003e\n\u003ctd\u003eLunumiris (lunu miris)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eNet weight\u003c\/th\u003e\n\u003ctd\u003e380 g \/ 13.4 oz\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eForm\u003c\/th\u003e\n\u003ctd\u003eChilli, onion and Maldive fish sambol, ready to eat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003ePreservative\u003c\/th\u003e\n\u003ctd\u003eSodium metabisulphite (E 223)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eDiet\u003c\/th\u003e\n\u003ctd\u003eContains Maldive fish; not vegetarian or vegan\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003eNutrition Facts\u003c\/h3\u003e\n\u003ctable\u003e\n\u003ccaption\u003ePer 100 g, as published by the manufacturer\u003c\/caption\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth scope=\"col\"\u003eNutrient\u003c\/th\u003e\n\u003cth scope=\"col\"\u003ePer 100 g\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd\u003e114.5 kcal \/ 479 kJ\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd\u003e8.70 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd\u003e14.30 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd\u003e2.50 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMinerals\u003c\/td\u003e\n\u003ctd\u003e10.10 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cem\u003eValues are the manufacturer's published per-100 g figures; the pack you receive is the authority.\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3\u003eShipping \u0026amp; returns\u003c\/h3\u003e\n\u003cp\u003eShips from our warehouse in Bohemia, New York, and is packed for the carrier within one business day. Standard shipping is free on US orders of $69.99 or more; this is a standard-weight item, so it does not add a bulk-item fee (those apply only to 10 lb and 3 kg rice, 5 kg flour and 1.5 L drinks). Free pickup in Bohemia, NY is available for online orders. Unopened items can be returned within 30 days in their original sealed packaging; opened food cannot be returned. If your pack arrives damaged or the wrong item was sent, contact us as soon as you receive it and we will put it right. See the \u003ca href=\"\/policies\/shipping-policy\"\u003eshipping policy\u003c\/a\u003e and \u003ca href=\"\/policies\/refund-policy\"\u003erefund policy\u003c\/a\u003e for full details.\u003c\/p\u003e\n\u003ch3\u003eDetailed description\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWhat it is.\u003c\/strong\u003e Lunu miris (lunu miris, \"salt chilli\") is the everyday Sri Lankan chilli and onion relish. This MD version combines red onion slices, chilli pieces and Maldive fish chips with lime juice and salt, ready to spoon from the pack.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients.\u003c\/strong\u003e Red onion slices, chilli pieces, Maldive fish chips, salt, lime juice and permitted preservative sodium metabisulphite (E 223), as published by the manufacturer.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAllergens.\u003c\/strong\u003e Contains fish (Maldive fish) and a sulphite preservative (E 223).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to use.\u003c\/strong\u003e Serve a teaspoon or two per person with plain rice, kiribath, hoppers, string hoppers, roti or buttered bread. It is hot, so pair it with mild dishes such as dhal or coconut milk gravy. Refrigerate after opening and use a clean, dry spoon.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServing ideas.\u003c\/strong\u003e Spread thinly on buttered bread, stir into plain rice with dhal, or fold a little into pol sambol for extra heat and savour.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlso known as.\u003c\/strong\u003e ලුණු මිරිස් \/ லுணுமிரிஸ் · lunu miris \/ katta sambol.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage.\u003c\/strong\u003e Keep in a cool, dry place away from direct sunlight. Refrigerate after opening. Use a clean dry spoon.\u003c\/p\u003e\n\u003ch3\u003eFAQs\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eIs MD Lunu miris vegetarian?\u003c\/strong\u003e\u003cbr\u003eNo. It contains Maldive fish chips, so it is not suitable for vegetarians, vegans or anyone with a fish allergy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow hot is it?\u003c\/strong\u003e\u003cbr\u003eIt is a chilli-forward relish. Start with a teaspoon and balance it with rice, kiribath, bread or a coconut-milk curry.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat do I eat it with?\u003c\/strong\u003e\u003cbr\u003eRice, kiribath, hoppers, string hoppers, pittu, roti and buttered bread are the classic pairings.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow should I store it?\u003c\/strong\u003e\u003cbr\u003eKeep it cool and out of direct sunlight before opening. After opening, refrigerate and use a clean, dry spoon.\u003c\/p\u003e","brand":"MD","offers":[{"title":"Default Title","offer_id":67621163696437,"sku":"001-MD-LUNMIR-380G","price":5.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0995\/0969\/8869\/files\/MDLunuMiris_380g_1.avif?v=1791054695"},{"product_id":"md-mature-jack-curry-kiri-kos-565g","title":"MD Mature Jack Curry (Kiri Kos) 565g","description":"\u003cp\u003eMD Mature Jak Curry is a ready-to-eat Sri Lankan curry made from mature jackfruit (kiri kos), sold in a 565 g can. Kiri kos is the creamy, mild jackfruit curry of the Sri Lankan rice-and-curry table: heat it and serve it with rice, roti or string hoppers.\u003c\/p\u003e\u003ch3\u003eOrigin \u0026amp; maker\u003c\/h3\u003e\u003cp\u003eMade in Sri Lanka by MD. The can states that the maker is a HACCP and ISO 22000 certified company. Taprovan is the US retailer; it does not manufacture the product.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eBrand\u003c\/th\u003e\n\u003ctd\u003eMD\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eProduct\u003c\/th\u003e\n\u003ctd\u003eMature Jak Curry (Kiri Kos)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eNet weight\u003c\/th\u003e\n\u003ctd\u003e565 g \/ 19.9 oz\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eForm\u003c\/th\u003e\n\u003ctd\u003eCooked ready-to-eat curry\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003ePackaging\u003c\/th\u003e\n\u003ctd\u003eMetal can\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eNutrition Facts\u003c\/h3\u003e\u003cp\u003eA nutrition panel is printed on the can; the panel on the can you receive applies.\u003c\/p\u003e\u003ch3\u003eShipping \u0026amp; returns\u003c\/h3\u003e\u003cp\u003eShips from our warehouse in Bohemia, New York, and is packed for the carrier within one business day. Standard shipping is free on US orders of $69.99 or more; this is a standard-weight item, so it does not add a bulk-item fee (those apply only to 10 lb and 3 kg rice, 5 kg flour and 1.5 L drinks). Free pickup in Bohemia, NY is available for online orders. Unopened items can be returned within 30 days in their original sealed packaging; opened food cannot be returned. If your pack arrives damaged or the wrong item was sent, contact us as soon as you receive it and we will put it right. See the \u003ca href=\"\/policies\/shipping-policy\"\u003eshipping policy\u003c\/a\u003e and \u003ca href=\"\/policies\/refund-policy\"\u003erefund policy\u003c\/a\u003e for full details.\u003c\/p\u003e\u003ch3\u003eDetailed description\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat it is.\u003c\/strong\u003e Mature jackfruit (kos) cooked as a Sri Lankan curry. Kiri kos is traditionally simmered in coconut milk, which gives it a rich, creamy gravy, and the mature fruit is firmer and more filling than young polos. The can is ready to eat, so no cooking is needed beyond warming it.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients.\u003c\/strong\u003e The full ingredient list is printed on the can; check the can you receive for the exact list, allergens and any added preservatives.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAllergens.\u003c\/strong\u003e Refer to the allergen statement on the can.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow to use.\u003c\/strong\u003e Open the can, tip the curry into a saucepan and warm it gently over low heat, stirring now and then, or warm it in a microwave-safe bowl until hot. Serve with steamed rice, string hoppers, roti or bread. Do not heat in the can.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing ideas.\u003c\/strong\u003e Alongside rice with dhal and a sambol; with string hoppers or hoppers for breakfast; spooned into a roti or bread roll; added to a rice-and-curry plate with a papadam.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAlso known as.\u003c\/strong\u003e කිරි කොස් \/ பலாக்காய் பால் கறி · kiri kos · mature jack curry · jackfruit curry.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage.\u003c\/strong\u003e Store the unopened can in a cool, dry place away from direct sunlight. Once opened, transfer any leftovers to a covered non-metal container, refrigerate and use promptly.\u003c\/p\u003e\u003ch3\u003eFAQs\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat is kiri kos?\u003c\/strong\u003e\u003cbr\u003eKiri kos is a Sri Lankan curry of mature jackfruit, traditionally cooked in coconut milk. It is milder and creamier than the darker polos (young jackfruit) curry.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs it ready to eat?\u003c\/strong\u003e\u003cbr\u003eYes. It only needs warming, and it is best served hot with rice or roti.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs it vegetarian or vegan?\u003c\/strong\u003e\u003cbr\u003eThe main ingredient is jackfruit, but the can's full ingredient list is not shown on our product photo, so check the can if you follow a strict vegetarian, vegan or allergen-free diet.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs it spicy?\u003c\/strong\u003e\u003cbr\u003eKiri kos is usually mild to medium in heat. Taste a little first if you are sensitive to spice.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow long does an opened can keep?\u003c\/strong\u003e\u003cbr\u003eMove the leftovers to a covered non-metal container, refrigerate and use promptly. Check the date printed on the can.\u003c\/p\u003e","brand":"MD","offers":[{"title":"Default Title","offer_id":67621230543157,"sku":"001-MD-MJAkCRY-565G","price":5.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0995\/0969\/8869\/files\/MDMatureJackCurry_KiriKos_565g.avif?v=1791000358"},{"product_id":"md-lime-pickle-410g","title":"MD Lime Pickle 410g","description":"\u003cp\u003eMD Lime Pickle is a spicy Sri Lankan pickle of salted lime with chilli pieces and pepper seeds, sold in a 410 g glass jar. A small spoonful is the sharp, salty, sour side that lifts a plate of rice and curry, and it also goes with bread, roti and string hoppers.\u003c\/p\u003e\u003ch3\u003eOrigin \u0026amp; maker\u003c\/h3\u003e\u003cp\u003eMade in Sri Lanka by Lanka Canneries (Pvt) Ltd, 45\/75 Narahenpita Road, Colombo 05, under the MD brand. The jar is marked Export Quality. Taprovan is the US retailer; it does not manufacture the product.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eBrand\u003c\/th\u003e\n\u003ctd\u003eMD\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eProduct\u003c\/th\u003e\n\u003ctd\u003eLime Pickle\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eNet weight\u003c\/th\u003e\n\u003ctd\u003e410 g \/ 14.5 oz\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eForm\u003c\/th\u003e\n\u003ctd\u003ePickled lime with chilli, ready to eat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003ePackaging\u003c\/th\u003e\n\u003ctd\u003eGlass jar with metal lid\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eNutrition Facts\u003c\/h3\u003e\u003ctable\u003e\n\u003ccaption\u003ePer 100 g, as published by the manufacturer\u003c\/caption\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth scope=\"col\"\u003eNutrient\u003c\/th\u003e\n\u003cth scope=\"col\"\u003ePer 100 g\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd\u003e44 kcal \/ 182 kJ\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd\u003e1.10 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd\u003e8.20 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd\u003e0.70 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMinerals\u003c\/td\u003e\n\u003ctd\u003e19.30 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\u003cp\u003e\u003cem\u003eValues are the manufacturer's published per-100 g figures; the nutrition panel on the jar you receive applies.\u003c\/em\u003e\u003c\/p\u003e\u003ch3\u003eShipping \u0026amp; returns\u003c\/h3\u003e\u003cp\u003eShips from our warehouse in Bohemia, New York, and is packed for the carrier within one business day. Standard shipping is free on US orders of $69.99 or more; this is a standard-weight item, so it does not add a bulk-item fee (those apply only to 10 lb and 3 kg rice, 5 kg flour and 1.5 L drinks). Free pickup in Bohemia, NY is available for online orders. Unopened items can be returned within 30 days in their original sealed packaging; opened food cannot be returned. If your pack arrives damaged or the wrong item was sent, contact us as soon as you receive it and we will put it right. See the \u003ca href=\"\/policies\/shipping-policy\"\u003eshipping policy\u003c\/a\u003e and \u003ca href=\"\/policies\/refund-policy\"\u003erefund policy\u003c\/a\u003e for full details.\u003c\/p\u003e\u003ch3\u003eDetailed description\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat it is.\u003c\/strong\u003e Lime pickle is a classic Sri Lankan condiment: limes cured in salt until soft, then mixed with chilli. It is intensely sour, salty and hot, so it is eaten in small amounts alongside a rice-and-curry meal.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients.\u003c\/strong\u003e Pickled lime, salt, chilli pieces and pepper seeds, as published by the manufacturer. Check the jar you receive for the exact list.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAllergens.\u003c\/strong\u003e No allergen is listed in the manufacturer's ingredient line. Refer to the allergen statement on the jar.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow to use.\u003c\/strong\u003e Serve a small spoonful or a piece or two beside rice and curry, dhal, plain rice with a fried egg, bread, roti or string hoppers. It is strong, so start small. Use a clean, dry spoon and refrigerate after opening.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing ideas.\u003c\/strong\u003e Mix a little into plain rice with dhal, tuck a sliver into a bread-and-butter sandwich, or serve on a rice-and-curry plate for a sour counterpoint to coconut-milk curries.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAlso known as.\u003c\/strong\u003e ලයිම් අච්චාරු \/ லைம் ஊறுகாய் · lime pickle · lunu dehi.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage.\u003c\/strong\u003e Store unopened in a cool, dry place away from direct sunlight. Refrigerate after opening and use a clean, dry spoon.\u003c\/p\u003e\u003ch3\u003eFAQs\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eHow hot and sour is it?\u003c\/strong\u003e\u003cbr\u003eQuite: it combines salt-cured lime with chilli pieces and pepper seeds. Use a small amount at a time.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat do I eat it with?\u003c\/strong\u003e\u003cbr\u003eRice and curry is the classic, but it also works with bread, roti, string hoppers and plain rice with dhal.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow should I store the jar?\u003c\/strong\u003e\u003cbr\u003eKeep it cool and out of direct sunlight before opening. After opening, refrigerate and use a clean, dry spoon.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs it vegetarian?\u003c\/strong\u003e\u003cbr\u003eThe manufacturer's ingredient line lists only lime, salt, chilli and pepper seeds, but check the jar if you follow a strict vegetarian or vegan diet.\u003c\/p\u003e","brand":"MD","offers":[{"title":"Default Title","offer_id":67621237096757,"sku":"001-MD-LIMEPK-410G","price":4.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0995\/0969\/8869\/files\/MDLimePickle410g.png?v=1791000789"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0995\/0969\/8869\/collections\/taprovan-collection-ready-to-eat.jpg?v=1791038343","url":"https:\/\/taprovan.com\/collections\/ready-to-eat.oembed","provider":"Taprovan","version":"1.0","type":"link"}