{"title":"Sri Lankan Noodles","description":"\u003cp\u003eBrowse Sri Lankan noodle products in the current Taprovan catalog. Compare available flour bases, brands and pack formats in one place.\u003c\/p\u003e","products":[{"product_id":"harischandra-kurakkan-noodles-400g","title":"HARISCHANDRA Kurakkan Noodles, 400g","description":"\u003cp\u003eHarischandra Kurakkan Noodles are dried Sri Lankan noodles made from wheat flour blended with kurakkan (finger millet) flour and salt, nothing else. They cook in a few minutes and are stir-fried with vegetables, chopped into kottu or served with curry in place of rice. Contains wheat; the ingredients are plant-based, with no egg.\u003c\/p\u003e\u003ch3\u003eOrigin \u0026amp; maker\u003c\/h3\u003e\u003cp\u003eMade in Sri Lanka by Harischandra Mills PLC, Matara, Sri Lanka, a long-established miller in the south of the island; the pack is marked as manufactured and distributed by Harischandra Mills PLC, Matara. Taprovan is the US retailer; it does not manufacture the product.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eBrand\u003c\/th\u003e\n\u003ctd\u003eHarischandra\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eProduct\u003c\/th\u003e\n\u003ctd\u003eKurakkan Noodles (finger millet noodles)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eNet weight\u003c\/th\u003e\n\u003ctd\u003e400 g \/ 14.1 oz\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eForm\u003c\/th\u003e\n\u003ctd\u003eDried noodles\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eVariety\u003c\/th\u003e\n\u003ctd\u003eWheat and kurakkan (finger millet) blend\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003ePackaging\u003c\/th\u003e\n\u003ctd\u003eSealed pack\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eBarcode (EAN)\u003c\/th\u003e\n\u003ctd\u003e4792083010217\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eDiet\u003c\/th\u003e\n\u003ctd\u003eContains wheat (gluten); no egg; listed ingredients are plant-based, suitable for vegetarians and vegans; no certification mark\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eNutrition Facts\u003c\/h3\u003e\u003ctable\u003e\n\u003ccaption\u003ePer 100 g, typical values published by the manufacturer\u003c\/caption\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth scope=\"col\"\u003eNutrient\u003c\/th\u003e\n\u003cth scope=\"col\"\u003ePer 100 g\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd\u003e369.95 kcal\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal carbohydrate\u003c\/td\u003e\n\u003ctd\u003e77.99 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd\u003e13.26 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal fat\u003c\/td\u003e\n\u003ctd\u003e0.55 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCrude fibre\u003c\/td\u003e\n\u003ctd\u003e3.26 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSalt (as NaCl)\u003c\/td\u003e\n\u003ctd\u003e0.16 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\u003cp\u003e\u003cem\u003eThe panel printed on the pack you receive applies.\u003c\/em\u003e\u003c\/p\u003e\u003ch3\u003eShipping \u0026amp; returns\u003c\/h3\u003e\u003cp\u003eShips from our warehouse in Bohemia, New York, and is packed for the carrier within one business day. Standard shipping is free on US orders of $69.99 or more; this is a standard-weight item, so it does not add a bulk-item fee (those apply only to 10 lb rice, 5 kg flour and 1.5 L drinks). Free warehouse pickup is available for online orders. Food items cannot be returned once shipped, but if your pack arrives damaged or the wrong item was sent, contact us as soon as you receive it and we will put it right. See the \u003ca href=\"\/policies\/shipping-policy\"\u003eshipping policy\u003c\/a\u003e and \u003ca href=\"\/policies\/refund-policy\"\u003erefund policy\u003c\/a\u003e for full details.\u003c\/p\u003e\u003ch3\u003eDetailed description\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat it is.\u003c\/strong\u003e Brown-flecked dried noodles with a mild, nutty taste from finger millet, a small dark grain valued in Sri Lanka. They cook and behave much like plain wheat noodles, firm rather than soft, and take on the flavour of whatever you cook them with. No seasoning sachet is included.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients.\u003c\/strong\u003e Wheat flour, kurakkan flour and common salt.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAllergens.\u003c\/strong\u003e Contains wheat (gluten). Wheat flour is the first ingredient, so these are not gluten-free even though finger millet itself contains no gluten. No separate allergen statement is printed on the pack, so check the pack you receive if you have other food allergies.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow to use.\u003c\/strong\u003e Boil 3 to 5 minutes until tender, drain and rinse. Toss with tempered onions, curry leaves, carrot and leeks for a home-style stir-fry, chop into kottu, or serve plain with chicken curry, dhal and pol sambol. A 400 g pack feeds three to four as a main.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAlso known as.\u003c\/strong\u003e කුරක්කන් නූඩ්ල්ස් \/ குரக்கன் நூடுல்ஸ் · kurakkan noodles \/ kurakkan nudls (finger millet noodles).\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage.\u003c\/strong\u003e Store in a cool, dry place away from direct sunlight; reseal after opening.\u003c\/p\u003e\u003ch3\u003eFAQs\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat is kurakkan?\u003c\/strong\u003e\u003cbr\u003eKurakkan is finger millet, called ragi in India, a small dark grain that Sri Lankans use in roti, pittu and porridge. In these noodles it is blended with wheat flour, so they are brown-flecked and a little nuttier than plain noodles but cook and taste much like them.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAre kurakkan noodles gluten-free?\u003c\/strong\u003e\u003cbr\u003eNo. Wheat flour is listed first, then kurakkan flour and salt, so they contain gluten. Finger millet on its own is gluten-free, but this product is not, and it is not suitable for a coeliac diet.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow are these different from Chinese egg noodles or instant noodles?\u003c\/strong\u003e\u003cbr\u003eThey contain no egg, oil or flavouring, just flour and salt, and are dried in flat nests. They cook to a firm, plain noodle without a seasoning packet, so you season them yourself with a quick temper of onion, curry leaves and chilli, or serve them with curry.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow long do they take to cook and how much per person?\u003c\/strong\u003e\u003cbr\u003eBoil for 3 to 5 minutes until tender, then drain and rinse. Allow about 100 g of dry noodles per adult as a main course, so a 400 g pack serves three to four. Slightly undercook them if you plan to stir-fry afterwards.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAre they vegan?\u003c\/strong\u003e\u003cbr\u003eThe ingredient list is wheat flour, kurakkan flour and salt, with no egg or animal products, so they suit vegetarians and vegans as an ingredient list. There is no vegan certification mark on the pack.\u003c\/p\u003e","brand":"HARISCHANDRA","offers":[{"title":"Default Title","offer_id":53108093223221,"sku":"001-HARI-KUNO-400G","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0995\/0969\/8869\/files\/HARISCHANDRAKurakkanNoodles_400g.jpg?v=1788488904"},{"product_id":"harischandra-special-noodles-400g","title":"HARISCHANDRA Special Noodles, 400g","description":"\u003cp\u003eHarischandra Special Noodles are dried Sri Lankan wheat noodles made from wheat flour and common salt only, with no egg, oil or flavouring. Boil them for a few minutes and stir-fry with vegetables, chop into kottu or serve with chicken curry and pol sambol in place of rice. Contains wheat; the ingredients are plant-based.\u003c\/p\u003e\u003ch3\u003eOrigin \u0026amp; maker\u003c\/h3\u003e\u003cp\u003eMade in Sri Lanka by Harischandra Mills PLC, Matara, Sri Lanka, a long-established miller in the south of the island; the pack is marked as manufactured and distributed by Harischandra Mills PLC, Matara. Taprovan is the US retailer; it does not manufacture the product.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eBrand\u003c\/th\u003e\n\u003ctd\u003eHarischandra\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eProduct\u003c\/th\u003e\n\u003ctd\u003eSpecial Noodles\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eNet weight\u003c\/th\u003e\n\u003ctd\u003e400 g \/ 14.1 oz\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eForm\u003c\/th\u003e\n\u003ctd\u003eDried noodles\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eVariety\u003c\/th\u003e\n\u003ctd\u003ePlain wheat noodles (no seasoning sachet)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003ePackaging\u003c\/th\u003e\n\u003ctd\u003eSealed pack\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eBarcode (EAN)\u003c\/th\u003e\n\u003ctd\u003e4792083010316\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eDiet\u003c\/th\u003e\n\u003ctd\u003eContains wheat (gluten); no egg; listed ingredients are plant-based, suitable for vegetarians and vegans; no certification mark\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eNutrition Facts\u003c\/h3\u003e\u003ctable\u003e\n\u003ccaption\u003ePer 100 g, typical values published by the manufacturer\u003c\/caption\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth scope=\"col\"\u003eNutrient\u003c\/th\u003e\n\u003cth scope=\"col\"\u003ePer 100 g\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd\u003e364.6 kcal\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal carbohydrate\u003c\/td\u003e\n\u003ctd\u003e75.14 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd\u003e14.12 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal fat\u003c\/td\u003e\n\u003ctd\u003e0.84 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCrude fibre\u003c\/td\u003e\n\u003ctd\u003e3.91 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSalt (as NaCl)\u003c\/td\u003e\n\u003ctd\u003e0.12 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\u003cp\u003e\u003cem\u003eThe panel printed on the pack you receive applies.\u003c\/em\u003e\u003c\/p\u003e\u003ch3\u003eShipping \u0026amp; returns\u003c\/h3\u003e\u003cp\u003eShips from our warehouse in Bohemia, New York, and is packed for the carrier within one business day. Standard shipping is free on US orders of $69.99 or more; this is a standard-weight item, so it does not add a bulk-item fee (those apply only to 10 lb rice, 5 kg flour and 1.5 L drinks). Free warehouse pickup is available for online orders. Food items cannot be returned once shipped, but if your pack arrives damaged or the wrong item was sent, contact us as soon as you receive it and we will put it right. See the \u003ca href=\"\/policies\/shipping-policy\"\u003eshipping policy\u003c\/a\u003e and \u003ca href=\"\/policies\/refund-policy\"\u003erefund policy\u003c\/a\u003e for full details.\u003c\/p\u003e\u003ch3\u003eDetailed description\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat it is.\u003c\/strong\u003e Plain dried wheat noodles in flat nests, thicker and firmer than instant noodle cakes and sold without a flavour sachet. Sri Lankan families use them as a rice substitute with curry, in stir-fries with a temper of onion and curry leaves, and chopped into kottu.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients.\u003c\/strong\u003e Wheat flour and common salt.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAllergens.\u003c\/strong\u003e Contains wheat (gluten). No separate allergen statement is printed on the pack, so check the pack you receive if you have other food allergies.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow to use.\u003c\/strong\u003e Boil 3 to 5 minutes, drain and rinse. Stir-fry with tempered onions, curry leaves, vegetables and egg or chicken, chop into kottu, or serve with chicken curry and pol sambol. A 400 g pack serves three to four as a main.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAlso known as.\u003c\/strong\u003e නූඩ්ල්ස් \/ நூடுல்ஸ் · noodles \/ nudls.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage.\u003c\/strong\u003e Store in a cool, dry place away from direct sunlight; reseal after opening.\u003c\/p\u003e\u003ch3\u003eFAQs\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eAre Harischandra Special Noodles vegan?\u003c\/strong\u003e\u003cbr\u003eThe ingredient list is wheat flour and common salt, with no egg, so they suit vegans and vegetarians as an ingredient list; there is no vegan certification on the pack. They do contain wheat gluten.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow do they compare with Indian Maggi or Ching's noodles?\u003c\/strong\u003e\u003cbr\u003eThese are plain dried noodles with no flavour sachet, oil or seasoning, and they are thicker and firmer than instant noodle cakes. Sri Lankans use them as a rice substitute with curry or in kottu, not as a two-minute snack.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat is the difference between Special and Plain Harischandra noodles?\u003c\/strong\u003e\u003cbr\u003eBoth are wheat-and-salt noodles from the same mill and are cooked and used the same way. Special is the grade Harischandra features as its main noodle; Plain is the standard pack. Choose by preference and price.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow much should I cook per person?\u003c\/strong\u003e\u003cbr\u003eAbout 100 g dry per adult as a main course, so a 400 g pack serves four, or three with generous portions. Cook the whole pack and refrigerate leftovers; they reheat well in a stir-fry the next day.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow long do they take to cook?\u003c\/strong\u003e\u003cbr\u003eThree to five minutes in boiling water, then drain and rinse to stop them sticking. Slightly undercook them if you plan to stir-fry afterwards, since they finish cooking in the pan with the vegetables.\u003c\/p\u003e","brand":"HARISCHANDRA","offers":[{"title":"Default Title","offer_id":53108093354293,"sku":"001-HARI-SPNO-400G","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0995\/0969\/8869\/files\/HARISCHANDRASpecialNoodles_400g.avif?v=1788489895"},{"product_id":"harischandra-plain-noodles-400g","title":"HARISCHANDRA Plain Noodles, 400g","description":"\u003cp\u003eHarischandra Plain Noodles are dried Sri Lankan wheat noodles made from wheat flour and common salt, with no egg, oil or seasoning sachet. They boil in a few minutes and go into stir-fries with onion, curry leaves and green chilli, into kottu, or onto the plate with chicken curry and pol sambol in place of rice. Contains wheat; the ingredients are plant-based.\u003c\/p\u003e\u003ch3\u003eOrigin \u0026amp; maker\u003c\/h3\u003e\u003cp\u003eMade in Sri Lanka by Harischandra Mills PLC, Matara, Sri Lanka, a long-established miller in the south of the island; the pack is marked as manufactured and distributed by Harischandra Mills PLC, Matara. Taprovan is the US retailer; it does not manufacture the product.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eBrand\u003c\/th\u003e\n\u003ctd\u003eHarischandra\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eProduct\u003c\/th\u003e\n\u003ctd\u003ePlain Noodles\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eNet weight\u003c\/th\u003e\n\u003ctd\u003e400 g \/ 14.1 oz\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eForm\u003c\/th\u003e\n\u003ctd\u003eDried noodles\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eVariety\u003c\/th\u003e\n\u003ctd\u003ePlain wheat noodles (no seasoning sachet)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003ePackaging\u003c\/th\u003e\n\u003ctd\u003eSealed pack\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eBarcode (EAN)\u003c\/th\u003e\n\u003ctd\u003e4792083010118\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eDiet\u003c\/th\u003e\n\u003ctd\u003eContains wheat (gluten); no egg; listed ingredients are plant-based, suitable for vegetarians and vegans; no certification mark\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eNutrition Facts\u003c\/h3\u003e\u003cp\u003eA per-100 g nutrition panel is printed on the pack; the panel on the pack you receive applies.\u003c\/p\u003e\u003ch3\u003eShipping \u0026amp; returns\u003c\/h3\u003e\u003cp\u003eShips from our warehouse in Bohemia, New York, and is packed for the carrier within one business day. Standard shipping is free on US orders of $69.99 or more; this is a standard-weight item, so it does not add a bulk-item fee (those apply only to 10 lb rice, 5 kg flour and 1.5 L drinks). Free warehouse pickup is available for online orders. Food items cannot be returned once shipped, but if your pack arrives damaged or the wrong item was sent, contact us as soon as you receive it and we will put it right. See the \u003ca href=\"\/policies\/shipping-policy\"\u003eshipping policy\u003c\/a\u003e and \u003ca href=\"\/policies\/refund-policy\"\u003erefund policy\u003c\/a\u003e for full details.\u003c\/p\u003e\u003ch3\u003eDetailed description\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat it is.\u003c\/strong\u003e The standard Harischandra wheat noodle: plain dried nests that cook to a firm, neutral noodle and take on the flavour of whatever you add. There is no flavour packet, so they are a cooking ingredient rather than an instant snack.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients.\u003c\/strong\u003e Wheat flour, common salt.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAllergens.\u003c\/strong\u003e Contains wheat (gluten). No separate allergen statement is printed on the pack, so check the pack you receive if you have other food allergies.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow to use.\u003c\/strong\u003e Boil 3 to 5 minutes, drain and rinse. Stir-fry with onions, curry leaves, green chilli, carrot and leeks, add egg or chicken, or chop into kottu. Many families serve them with chicken curry and pol sambol in place of rice. A 400 g pack serves three to four.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAlso known as.\u003c\/strong\u003e නූඩ්ල්ස් \/ நூடுல்ஸ் · noodles \/ nudls.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage.\u003c\/strong\u003e Store in a cool, dry place away from direct sunlight; reseal after opening.\u003c\/p\u003e\u003ch3\u003eFAQs\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat is the difference between Plain and Special Harischandra noodles?\u003c\/strong\u003e\u003cbr\u003eBoth are wheat-and-salt noodles from the same mill, cooked and used the same way. Special is the grade Harischandra features as its main noodle; Plain is the standard pack. Choose by preference and price.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eDo these have a seasoning packet?\u003c\/strong\u003e\u003cbr\u003eNo. These are plain dried noodles, not instant noodles. You season them yourself, usually with a quick temper of onion, curry leaves, chilli and a splash of soy sauce, or by serving them with curry. For instant noodles, look at Prima KottuMee instead.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow long do they take to cook?\u003c\/strong\u003e\u003cbr\u003eThree to five minutes in boiling water, then drain and rinse to stop them sticking. Slightly undercook if you plan to stir-fry them afterwards. A 400 g pack cooks in one large pot and serves three to four people.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAre they vegan and do they contain gluten?\u003c\/strong\u003e\u003cbr\u003eThe ingredient list is wheat flour and common salt, with no egg or animal products, so they suit vegetarians and vegans as an ingredient list; there is no certification mark. They do contain wheat gluten.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow should I store an opened pack?\u003c\/strong\u003e\u003cbr\u003eKeep the remaining dry noodles in a cool, dry place away from sunlight and reseal the pack or move them to an airtight container. Cooked leftovers keep in the fridge for a day or two and reheat well in a stir-fry.\u003c\/p\u003e","brand":"HARISCHANDRA","offers":[{"title":"Default Title","offer_id":53108093387061,"sku":"001-HARI-PLNO-400G","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0995\/0969\/8869\/files\/HARISCHANDRAPlainNoodles_400g.avif?v=1788489836"}],"url":"https:\/\/taprovan.com\/collections\/sri-lankan-noodles.oembed","provider":"Taprovan","version":"1.0","type":"link"}